Personalized Nutrition by Prediction of Glycaemic Responses: Fact or Fantasy?

Overview

Journal Eur J Clin Nutr

Specialty Nutritional Sciences

Date 2016 Apr 7

PMID 27050901

Citations 8

Authors

T M S Wolever

Affiliations

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Citing Articles

Feeding Our Microbiota: Stimulation of the Immune/Semiochemical System and the Potential Amelioration of Non-Communicable Diseases.

Smith D, Jheeta S, Fuentes H, Palacios-Perez M Life (Basel). 2022; 12(8).

PMID: 36013376 PMC: 9410320. DOI: 10.3390/life12081197.

Perspective: The Glycemic Index Falls Short as a Carbohydrate Food Quality Indicator to Improve Diet Quality.

Nicholls J Front Nutr. 2022; 9:896333.

PMID: 35529459 PMC: 9067577. DOI: 10.3389/fnut.2022.896333.

Application Research: Big Data in Food Industry.

Tao Q, Ding H, Wang H, Cui X Foods. 2021; 10(9).

PMID: 34574314 PMC: 8467977. DOI: 10.3390/foods10092203.

Imprecision nutrition? Different simultaneous continuous glucose monitors provide discordant meal rankings for incremental postprandial glucose in subjects without diabetes.

Howard R, Guo J, Hall K Am J Clin Nutr. 2020; 112(4):1114-1119.

PMID: 32766882 PMC: 7528568. DOI: 10.1093/ajcn/nqaa198.

Human gut microbiome: hopes, threats and promises.

Cani P Gut. 2018; 67(9):1716-1725.

PMID: 29934437 PMC: 6109275. DOI: 10.1136/gutjnl-2018-316723.

References

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Kochan A, Wolever T, Chetty V, Anand S, Gerstein H, Sharma A . Glycemic index predicts individual glucose responses after self-selected breakfasts in free-living, abdominally obese adults. J Nutr. 2011; 142(1):27-32. DOI: 10.3945/jn.111.146571. View

Wolever T, Jenkins D . The use of the glycemic index in predicting the blood glucose response to mixed meals. Am J Clin Nutr. 1986; 43(1):167-72. DOI: 10.1093/ajcn/43.1.167. View

Wolever T, Mullan Y . Sugars and fat have different effects on postprandial glucose responses in normal and type 1 diabetic subjects. Nutr Metab Cardiovasc Dis. 2011; 21(9):719-25. DOI: 10.1016/j.numecd.2010.12.005. View

Wolever T . Effect of blood sampling schedule and method of calculating the area under the curve on validity and precision of glycaemic index values. Br J Nutr. 2004; 91(2):295-301. DOI: 10.1079/bjn20031054. View

Reynolds R, Stockmann K, Atkinson F, Denyer G, Brand-Miller J . Effect of the glycemic index of carbohydrates on day-long (10 h) profiles of plasma glucose, insulin, cholecystokinin and ghrelin. Eur J Clin Nutr. 2008; 63(7):872-8. DOI: 10.1038/ejcn.2008.52. View

Vrolix R, Mensink R . Variability of the glycemic response to single food products in healthy subjects. Contemp Clin Trials. 2009; 31(1):5-11. DOI: 10.1016/j.cct.2009.08.001. View

Wolever T, Brand-Miller J, Abernethy J, Astrup A, Atkinson F, Axelsen M . Measuring the glycemic index of foods: interlaboratory study. Am J Clin Nutr. 2008; 87(1):247S-257S. DOI: 10.1093/ajcn/87.1.247S. View

McMillan-Price J, Petocz P, Atkinson F, ONeill K, Samman S, Steinbeck K . Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial. Arch Intern Med. 2006; 166(14):1466-75. DOI: 10.1001/archinte.166.14.1466. View

10.

Wolever T, Jenkins D, Vuksan V, Josse R, Wong G, Jenkins A . Glycemic index of foods in individual subjects. Diabetes Care. 1990; 13(2):126-32. DOI: 10.2337/diacare.13.2.126. View

11.

Lan-Pidhainy X, Wolever T . Are the glycemic and insulinemic index values of carbohydrate foods similar in healthy control, hyperinsulinemic and type 2 diabetic patients?. Eur J Clin Nutr. 2011; 65(6):727-34. DOI: 10.1038/ejcn.2011.28. View

12.

Wolever T, Bhaskaran K . Use of glycemic index to estimate mixed-meal glycemic response. Am J Clin Nutr. 2011; 95(1):256-7. DOI: 10.3945/ajcn.111.026880. View