» Articles » PMID: 22189261

Use of Glycemic Index to Estimate Mixed-meal Glycemic Response

Overview
Journal Am J Clin Nutr
Publisher Elsevier
Date 2011 Dec 23
PMID 22189261
Citations 8
Authors
Affiliations
Soon will be listed here.
Citing Articles

Glycaemia Fluctuations Improvement in Old-Age Prediabetic Subjects Consuming a Quinoa-Based Diet: A Pilot Study.

Diaz-Rizzolo D, Acar-Denizli N, Kostov B, Roura E, Siso-Almirall A, Delicado P Nutrients. 2022; 14(11).

PMID: 35684131 PMC: 9183167. DOI: 10.3390/nu14112331.


Type 2 Diabetes and Dietary Carbohydrate Intake of Adolescents and Young Adults: What Is the Impact of Different Choices?.

Bonsembiante L, Targher G, Maffeis C Nutrients. 2021; 13(10).

PMID: 34684345 PMC: 8537173. DOI: 10.3390/nu13103344.


Effect of nutrient composition in a mixed meal on the postprandial glycemic response in healthy people: a preliminary study.

Kim J, Nam K, Chung S Nutr Res Pract. 2019; 13(2):126-133.

PMID: 30984356 PMC: 6449539. DOI: 10.4162/nrp.2019.13.2.126.


Reply to Brighenti F et al.

Meng H, Matthan N, Lichtenstein A Am J Clin Nutr. 2018; 107(5):846-847.

PMID: 29722840 PMC: 6692649. DOI: 10.1093/ajcn/nqy031.


Reply to TMS Wolever.

Meng H, Matthan N, Lichtenstein A Am J Clin Nutr. 2017; 106(2):705-706.

PMID: 28765392 PMC: 5525130. DOI: 10.3945/ajcn.117.160218.