African Journal of Food, Agriculture, Nutrition, and Development : Ajfand
Overview
African Journal of Food, Agriculture, Nutrition, and Development : Ajfand is a scientific journal, published since 2003 in English. The journal's country of origin is Kenya.
Details
Details
Abbr.
Afr J Food Agric Nutr Dev
Start
2003
End
Continuing
Frequency
Semiannual
p-ISSN
1684-5358
e-ISSN
1684-5374
Country
Kenya
Language
English
Metrics
Metrics
h-index / Ranks: 12784
18
SJR / Ranks: 13852
184
CiteScore / Ranks: 13177
0.90
Recent Articles
1.
Hlatshwayo S, Modi A, Hlahla S, Ngidi M, Mabhaudhi T
Afr J Food Agric Nutr Dev
. 2024 Jul;
21(2):17581-17603.
PMID: 39034948
South Africa is considered a food-secure nation; however, food insecurity is still a major challenge for many poor rural households that rely on cash incomes and government grants for survival....
2.
Niyibituronsa M, Onyango A, Gaidashova S, Imathiu S, Uwizerwa M, Wanjuki I, et al.
Afr J Food Agric Nutr Dev
. 2020 Dec;
18(3).
PMID: 33281893
Soybean is a critical food and nutritional security crop in Rwanda. Promoted by the Rwandan National Agricultural Research System for both adults and as an infant weaning food, soybean is...