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Zsolt Szendro

Explore the profile of Zsolt Szendro including associated specialties, affiliations and a list of published articles. Areas
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Articles 14
Citations 182
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Recent Articles
1.
Szendro Z, Lapinski S, Matics Z, Gerencser Z
Animals (Basel) . 2024 Dec; 14(23). PMID: 39682334
The study aimed to investigate adult chinchillas' preferences when choosing between cages with different floor areas, heights, or both. The size of the cages with a larger floor area was...
2.
Cullere M, Szendro Z, Matics Z, Gerencser Z, Kasza R, Donko T, et al.
Animals (Basel) . 2022 Sep; 12(18). PMID: 36139255
The present research studied the potential of a four-generation divergent selection (Pannon maternal rabbit lines) based on the total body fat content to create two rabbit lines with different meat...
3.
Kasza R, Donko T, Matics Z, Nagy I, Csoka A, Kovacs G, et al.
Animals (Basel) . 2020 Oct; 10(10). PMID: 33036146
The aim of this experiment was to study the effect of divergently selected rabbits for total body fat content (fat index) on growth performance and carcass traits. The fat index...
4.
Curik I, Kover G, Farkas J, Szendro Z, Romvari R, Solkner J, et al.
Genet Sel Evol . 2020 Jul; 52(1):39. PMID: 32640975
Background: Accumulation of detrimental mutations in small populations leads to inbreeding depression of fitness traits and a higher frequency of genetic defects, thus increasing risk of extinction. Our objective was...
5.
Gerencser Z, Matics Z, Szabo R, Kustos K, Miko A, Nagy I, et al.
Animals (Basel) . 2019 Sep; 9(10). PMID: 31547162
Aggressiveness is one of the main problems in group housing of rabbit does. The aim of the experiment was to investigate the frequency of aggressiveness and mating behaviour as well...
6.
Dal Bosco A, Mattioli S, Matics Z, Szendro Z, Gerencser Z, Mancinelli A, et al.
Meat Sci . 2019 Aug; 158:107921. PMID: 31465948
The present research studied the effect of liquorice extract (in feed and/or directly in burgers) on the shelf-life of rabbit meat. Before weaning, 28 individually caged rabbit does with their...
7.
Dal Bosco A, Mugnai C, Martino M, Szendro Z, Mattioli S, Cambiotti V, et al.
Animals (Basel) . 2019 Aug; 9(8). PMID: 31387204
We evaluated the effects of two types of colony cages, in which rabbit does were always in a group (C1), and where they were in combi cages furnished with removable...
8.
Dalle Zotte A, Cullere M, Tasoniero G, Gerencser Z, Szendro Z, Novelli E, et al.
Meat Sci . 2018 Aug; 146:101-108. PMID: 30142506
The study investigated the effect of dietary inclusion of chestnut hydrolyzable tannin (CHT) in growing rabbit diets on nutrients digestibility, quality and oxidative status of meat, and content of tannin...
9.
Dal Bosco A, Mattioli S, Cullere M, Szendro Z, Gerencser Z, Matics Z, et al.
Meat Sci . 2018 Apr; 143:46-51. PMID: 29689420
The aim of this study was to evaluate the combined effect of two dietary lipid sources (sunflower vs. linseed oil) and three packaging methods (PVC film - BAG vs. modified...
10.
Cullere M, Dalle Zotte A, Tasoniero G, Giaccone V, Szendro Z, Szin M, et al.
Meat Sci . 2018 Mar; 141:36-43. PMID: 29587196
The combined effect of two dietary lipid sources (sunflower vs linseed oil) and three packaging methods (PVC film - BAG, modified atmosphere CO 20% + 80% O MAP, and vacuum...