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Yui-Hsi Wang

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Articles 55
Citations 5189
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Recent Articles
1.
Leyva-Castillo J, McGurk A, Strakosha M, Vega-Mendoza D, Smith S, Stafstrom K, et al.
J Allergy Clin Immunol . 2023 Jun; 152(4):907-915. PMID: 37315811
Background: Skin colonization with Staphylococcus aureus aggravates atopic dermatitis and exaggerates allergic skin inflammation in mice. IL-4 receptor α (IL-4Rα) blockade is beneficial in atopic dermatitis and reduces Saureus skin...
2.
Mahendra A, Haque A, Prabakaran P, Mackness B, Fuller T, Liu X, et al.
Commun Biol . 2022 Oct; 5(1):1157. PMID: 36310321
Immunization based antibody discovery is plagued by the paucity of antigen-specific B cells. Identifying these cells is akin to finding needle in a haystack. Current and emerging technologies while effective,...
3.
Sans-de San Nicolas L, Figueras-Nart I, Bonfill-Orti M, de Jesus-Gil C, Garcia-Jimenez I, Guilabert A, et al.
Allergy . 2022 Jun; 77(11):3448-3451. PMID: 35773619
No abstract available.
4.
Tomar S, Ganesan V, Sharma A, Zeng C, Waggoner L, Smith A, et al.
J Allergy Clin Immunol . 2020 Oct; 147(1):280-295. PMID: 33069715
Background: This study group has previously identified IL-9-producing mucosal mast cell (MMC9) as the primary source of IL-9 to drive intestinal mastocytosis and experimental IgE-mediated food allergy. However, the molecular...
5.
Sharma S, Tomar S, Dharne M, Ganesan V, Smith A, Yang Y, et al.
PLoS One . 2019 Aug; 14(8):e0219375. PMID: 31369572
Background: Previous studies have revealed an important role for the transcription factor GATA-1 in mast cell maturation and degranulation. However, there have been conflicting reports with respect to the requirement...
6.
Noah T, Knoop K, McDonald K, Gustafsson J, Waggoner L, Vanoni S, et al.
J Allergy Clin Immunol . 2019 Jun; 144(4):1058-1073.e3. PMID: 31175877
Background: Food-induced anaphylaxis (FIA) is an IgE-dependent immune response that can affect multiple organs and lead to life-threatening complications. The processes by which food allergens cross the mucosal surface and...
7.
Kordowski A, Reinicke A, Wu D, Orinska Z, Hagemann P, Huber-Lang M, et al.
Allergy . 2018 Oct; 74(4):767-779. PMID: 30341777
Background: Food-induced anaphylaxis is a serious allergic reaction caused by Fcε-receptor activation on mast cells (MCs). The exact mechanisms breaking oral tolerance and the effector pathways driving food allergy remain...
8.
Angkasekwinai P, Sodthawon W, Jeerawattanawart S, Hansakon A, Pattanapanyasat K, Wang Y
PLoS One . 2017 Sep; 12(9):e0184684. PMID: 28898280
IL-25, an IL-17 family cytokine, derived from epithelial cells was shown to regulate Th2- and Th9-type immune responses. We previously reported that IL-25 was important in promoting efficient protective immunity...
9.
Shik D, Tomar S, Lee J, Chen C, Smith A, Wang Y
Semin Immunopathol . 2016 Dec; 39(1):69-77. PMID: 27909880
Food allergy is a harmful immune reaction driven by uncontrolled type 2 immune responses. Considerable evidence demonstrates the key roles of mast cells, IgE, and TH2 cytokines in mediating food...
10.
Wang Y
F1000Res . 2016 Nov; 5. PMID: 27853507
Immunoglobulin E (IgE)-mediated food allergy is an adverse reaction to foods and is driven by uncontrolled type-2 immune responses. Current knowledge cannot explain why only some individuals among those with...