Xueming Xu
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Explore the profile of Xueming Xu including associated specialties, affiliations and a list of published articles.
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202
Citations
1127
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Recent Articles
1.
Zhao J, Fang C, Yu H, Wang Z, Tan J, Chen Y, et al.
JACC Asia
. 2025 Feb;
5(2):231-241.
PMID: 39967212
Background: Hybrid intravascular ultrasound-optical coherence tomography (IVUS-OCT) imaging can integrate both advantages. Optical ultrasonic flow ratio (OUFR) was recently developed for functional assessment. Objectives: This study aimed to verify the...
2.
Xu X, Fang C, Jiang S, Chen Y, Zhao J, Sun S, et al.
EuroIntervention
. 2025 Feb;
21(4):e217-e228.
PMID: 39962948
Background: Previous studies have reported the value of quantitative flow ratio (QFR) to assess the physiological significance of non-culprit lesions (NCLs) in acute myocardial infarction (AMI) patients and of optical...
3.
Dai Z, Lin Z, Gao L, Bereka T, Xu D, Wu F, et al.
Int J Biol Macromol
. 2025 Jan;
302:140479.
PMID: 39889986
To evaluate the contribution of starch granule-associated proteins/lipids (SGAPs/SGALs) to the short- and long-term retrogradation of starch, a comparative study was conducted using normal and waxy corn starches. Following the...
4.
Dai J, Zhao J, Xu X, Chen Y, Sun S, Li S, et al.
Circulation
. 2025 Jan;
PMID: 39886764
Background: Patients with acute myocardial infarction and angiographically obstructive non-culprit lesions are at high risk for recurrent major adverse cardiac events (MACEs). However, it remains largely unknown whether events are...
5.
Li J, Xu X, Zhao Q, Zhang J, Zhu P, Xu D, et al.
Carbohydr Polym
. 2025 Jan;
352():123194.
PMID: 39843096
The fractionation and reconstitution method was employed to investigate the impact of different proportions of A-type (AS) and B-type (BS) wheat starch on the quality of liangpi and its potential...
6.
Chen Y, Fang C, Zhao J, Jiang S, Xu X, Cui L, et al.
Int J Cardiol
. 2025 Jan;
423:132988.
PMID: 39826579
Background: The impact of glycemic control on the morphological characteristics of non-culprit lesions (NCLs) in patients with acute myocardial infarction (AMI) remains unclear. Methods And Results: A total of 800...
7.
Du X, Li D, Xu X, Wu Y, Du Z, Liang G, et al.
J Hazard Mater
. 2024 Dec;
485:136854.
PMID: 39706014
Extensive evidence suggests a correlation between environmental pollutants, specifically perfluoroalkyl and polyfluoroalkyl substances (PFAS) and non-alcoholic fatty liver disease (NAFLD). This study aims to investigate the association and underlying mechanisms...
8.
Wu Y, Yang N, Xiao Z, Luo Y, Jin Y, Meng M, et al.
Food Chem X
. 2024 Dec;
24:102036.
PMID: 39687633
Cold brew coffee has gained significant popularity in the global market. This study examined the differences in chemical properties and flavor of cold brew coffee during storage, which was subjected...
9.
Qi X, Hong T, Nie A, Zhang J, Jin Y, Xu D, et al.
Food Chem
. 2024 Dec;
467:142319.
PMID: 39642422
Fresh noodles (FNs) are prone to quality deterioration during storage, negatively affecting their edibility. This study investigated the impacts of different surfactin concentrations on microbial content, appearance quality, and starch...
10.
Wei L, Wang J, Zhou X, Guo S, Zhou S, Wei J, et al.
Food Res Int
. 2024 Nov;
196:115124.
PMID: 39614585
In this study, effects of magnetic field treatment on the softening of green chilies during storage (0-30 d at 10 °C) were investigated, and the cell wall polysaccharide content, modifying...