Xiuling Zhang
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Explore the profile of Xiuling Zhang including associated specialties, affiliations and a list of published articles.
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142
Citations
909
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Recent Articles
1.
Khan M, Taghavian H, Zhang X, Militky J, Ali A, Wiener J, et al.
ACS Omega
. 2025 Mar;
10(8):8127-8139.
PMID: 40060800
In the present research, an advanced silane-bonded polydopamine (PDA) coating through a simple, low-cost, and highly effective technique was employed to enhance the stability of copper-coated electromagnetic shielding fabrics. Coating...
2.
Zhang X, Xu J, Chen Z, Yu Y, Zhang X, Zhang W
Int J Biol Macromol
. 2025 Mar;
:141667.
PMID: 40043986
In this study, a composite film (CF) made of polyvinyl alcohol, pullulan, and ZnO nanoparticles was prepared by solution casting. The CF were applied to the postharvest preservation of Allium...
3.
Yang Y, Ning X, Zhou L, Xie L, Zhang X, Yu L, et al.
Z Rheumatol
. 2025 Feb;
PMID: 40014093
Background: Rheumatoid arthritis (RA) is a pervasive chronic inflammatory condition exerting a substantial impact on global morbidity and mortality. This study provides an in-depth analysis of the epidemiological trends of...
4.
Yu Y, Xu J, Xu J, Li Y, Zhang X, Zhang W
Int J Biol Macromol
. 2025 Feb;
:140734.
PMID: 39920926
In this experiment, the nanocomposite film prepared by adding of nanocomplexes (ACNs-CHC/CMC-WPI) of Vaccinium vitis-idaea anthocyanins encapsulated with carboxymethyl chitosan (CMC), chitosan hydrochloride (CHC), and whey protein isolate (WPI) to...
5.
Ji R, Xu J, Yu Y, Song S, Zhang X, Zhang W
Food Chem
. 2024 Dec;
470():142664.
PMID: 39740429
In this study, high performance porous starch was prepared by combining freeze-thawing and enzymatic hydrolysis with the aim of evaluating its potential as a starch emulsifier in Pickering emulsions. The...
6.
Wang X, Yu H, Ma Y, Zhang P, Wang X, Liang J, et al.
mBio
. 2024 Dec;
16(2):e0236324.
PMID: 39679681
Following two human infections with the H10N3 avian influenza virus (AIV) in 2021 and 2022, a third case was discovered in Yunnan, China, in 2024, raising concerns about the potential...
7.
Song S, Yu Y, Song S, Zhang X, Zhang W
Food Chem
. 2024 Nov;
466:142212.
PMID: 39612847
This study systematically evaluated the color-enhancing effects of different co-pigmented molecules (amino acids, peptides, flavonoids and phenolic acids) with cranberry anthocyanins under different environmental conditions (light, dark, high temperature and...
8.
Yang J, Song Y, Yu Y, Yang X, Zhang X, Zhang W
Int J Biol Macromol
. 2024 Nov;
282(Pt 5):137155.
PMID: 39505177
In recent years, polysaccharides extracted from berries have received great attention due to their various bioactivities. However, the preparation and application of berry polysaccharides have been greatly limited due to...
9.
Li X, Song Y, Yang X, Xu J, Zhang X, Sun H
Compr Rev Food Sci Food Saf
. 2024 Nov;
23(6):e70050.
PMID: 39495570
With the rapid development of globalization, food packaging takes on more responsibility, while guaranteeing product quality and safety. In this context, the health risks associated with chemically synthesized additives and...
10.
Peng L, Zhang X, Zhu Y, Shi L, Ai K, Huang G, et al.
Acad Radiol
. 2024 Nov;
32(3):1431-1450.
PMID: 39490321
Rationale And Objectives: Microsatellite instability (MSI) stratification can guide the clinical management of patients with colorectal cancer (CRC). This study aimed to establish a radiomics model for predicting the MSI...