Woo-Jong Yim
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Explore the profile of Woo-Jong Yim including associated specialties, affiliations and a list of published articles.
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Articles
4
Citations
23
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0
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Recent Articles
1.
Kim Y, Han J, Lim C, Fang X, Jang H, Lee S, et al.
Nutrients
. 2024 Jan;
16(2).
PMID: 38276543
Plant extract fermentation is widely employed to enhance the nutritional and pharmaceutical value of functional foods. (Pc) contains flavonoids, anthraquinones, and stilbenes, imparting protective effects against inflammatory diseases, cancer, diabetes,...
2.
Fang X, Kim Y, Lee Y, Lee M, Lim W, Yim W, et al.
Nutrients
. 2022 Apr;
14(7).
PMID: 35406121
Cachexia, which is characterised by the wasting of fat and skeletal muscles, is the most common risk factor for increased mortality rates among patients with advanced lung cancer. (parathyroid hormone-like...
3.
Yim W, Poonguzhali S, Madhaiyan M, Palaniappan P, Siddikee M, Sa T
J Microbiol
. 2009 May;
47(2):147-55.
PMID: 19412597
Diazotrophic bacteria isolated from the rhizosphere of Chinese cabbage were assessed for other plant growth promoting characteristics viz., production of IAA, ethylene, ACC deaminase, phosphate solubilization, and gnotobiotic root elongation....
4.
Poonguzhali S, Madhaiyan M, Yim W, Kim K, Sa T
Appl Microbiol Biotechnol
. 2008 Mar;
78(6):1033-43.
PMID: 18320187
The localization of bacterial cell, pattern of colonization, and survival of Methylobacterium suomiense CBMB120 in the rhizosphere of rice and tomato plants were followed by confocal laser scanning, scanning electron...