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Violeta Popovici

Explore the profile of Violeta Popovici including associated specialties, affiliations and a list of published articles. Areas
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Articles 26
Citations 168
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Recent Articles
1.
Mihai C, Lupu A, Chisnoiu T, Balasa A, Baciu G, Lupu V, et al.
Pathogens . 2025 Jan; 14(1). PMID: 39861014
Cystic echinococcosis (CE) is a neglected tropical parasitic disease linked with significant social and economic burdens worldwide. The scientific community has minimal information on echinococcosis in Romanian people, and hospital...
2.
Morosan E, Popovici V, Popescu I, Daraban A, Karampelas O, Matac L, et al.
Foods . 2025 Jan; 14(2). PMID: 39856959
(1) Background: A sustainable healthy diet assures human well-being in all life stages, protects environmental resources, and preserves biodiversity. This work investigates the sociodemographic factors, knowledge, trust, and motivations involved...
3.
Mititelu M, Lupuliasa D, Neacsu S, Olteanu G, Busnatu S, Mihai A, et al.
Foods . 2025 Jan; 14(1. PMID: 39796335
Polyunsaturated fatty acids (PUFAs) are vital dietary elements that play a significant role in human nutrition. They are highly regarded for their positive contributions to overall health and well-being. Beyond...
4.
Popovici V, Ozon E
Curr Issues Mol Biol . 2024 Nov; 46(11):12911-12913. PMID: 39590362
Oral cancer contributes to approximately 3-10% of all cancer mortality worldwide, and its incidence is continuously increasing due to environmental conditions and harmful habits of the modern lifestyle [...].
5.
Matei E, Ionescu A, Enciu M, Popovici V, Mitroi A, Aschie M, et al.
Medicine (Baltimore) . 2024 Sep; 103(37):e39450. PMID: 39287312
Tumor heterogeneity results in aggressive cancer phenotypes with acquired resistance. However, combining chemical treatment with adjuvant therapies that cause cellular structure and function perturbations may diminish the ability of cancer...
6.
Morosan E, Daraban A, Popovici V, Rusu A, Ilie E, Licu M, et al.
Nutrients . 2024 Aug; 16(16). PMID: 39203874
(1) Background: Food waste (FW) in Romania is 70 Kg/capita/year, while 70% of food waste comes from public catering, retail services, and households (over 50%-47 million tons). The present study...
7.
Streba L, Popovici V, Mihai A, Mititelu M, Lupu C, Matei M, et al.
Nutrients . 2024 Jun; 16(12). PMID: 38931206
We conducted an epidemiological non-interventional cross-sectional and case-control study from 1 January 2023 until 26 May 2023 in Oltenia region, southwestern Romania. Throughout the research, 160 consecutive patients were included...
8.
Neagu R, Popovici V, Ionescu L, Ordeanu V, Bita A, Popescu D, et al.
Antibiotics (Basel) . 2024 Jun; 13(6). PMID: 38927145
The present study aims to evaluate the antibacterial activity of five commercially available essential oils (EOs), Lavender (LEO), Clove (CEO), Oregano (OEO), Eucalyptus (EEO), and Peppermint (PEO), against the most-known...
9.
Mititelu M, Popovici V, Neacsu S, Musuc A, Busnatu S, Oprea E, et al.
Healthcare (Basel) . 2024 May; 12(10). PMID: 38786417
Background: The pandemic caused by the SARS-CoV-2 virus demonstrated the importance of prevention through a healthy diet and lifestyle, the most vulnerable people being those with severe chronic conditions, those...
10.
Ivan I, Olaru O, Popovici V, Chitescu C, Popescu L, Luta E, et al.
Molecules . 2024 May; 29(9). PMID: 38731544
(L.) has remarkable ethnopharmacological properties and is widely used in traditional medicine. The present study investigated stem bark (Berberidis cortex) by extraction with 50% ethanol. The main secondary metabolites were...