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Tomasz Szablewski

Explore the profile of Tomasz Szablewski including associated specialties, affiliations and a list of published articles. Areas
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Articles 16
Citations 96
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Recent Articles
1.
Swierk D, Celewicz S, Krzyzaniak M, Antoszewski P, Stuper-Szablewska K, Szablewski T, et al.
Sci Rep . 2025 Jan; 15(1):305. PMID: 39747353
As a result of human activities, surface waters worldwide are experiencing increasing levels of eutrophication, leading to more frequent occurrences of microalgae, including harmful algal blooms. We aimed to investigate...
2.
Bilska A, Kurasiak-Popowska D, Szablewski T, Radzimirska-Graczyk M, Stuper-Szablewska K
Foods . 2024 Jul; 13(13). PMID: 38998533
The aim of this study was to see whether it is possible to add camelina oil and seeds as ingredients in muffins in order to enhance their health-promoting value, such...
3.
Biadala A, Szablewski T, Cegielska-Radziejewska R, Lasik-Kurdys M, Adzahan N
Molecules . 2023 May; 28(9). PMID: 37175106
The aim of the study was to assess the antibacterial features of functional macromolecules released during the fermentation of goat milk and whey from goat milk by selected lactic acid...
4.
Mitura K, Cacak-Pietrzak G, Feledyn-Szewczyk B, Szablewski T, Studnicki M
Plants (Basel) . 2023 Mar; 12(5). PMID: 36903883
Genotype (cultivar), soil and climatic conditions, the agrotechnology used, and the interaction of the factors mentioned play a key role in the yield and quality of wheat grain. Currently, the...
5.
Stuper-Szablewska K, Szablewski T, Przybylska-Balcerek A, Szwajkowska-Michalek L, Krzyzaniak M, Swierk D, et al.
Molecules . 2023 Jan; 28(1). PMID: 36615436
Plant extracts are a source of valuable ingredients that can be used in many industries. This paper presents research on the content of selected bioactive compounds in extracts obtained from...
6.
Szablewski T, Stuper-Szablewska K, Cegielska-Radziejewska R, Tomczyk L, Szwajkowska-Michalek L, Nowaczewski S
Animals (Basel) . 2022 Mar; 12(6). PMID: 35327137
The odors and dust emitted from hen houses affect human health and the condition of crops. The source of fumes is an element of the poultry house environment that affects...
7.
Przybylska-Balcerek A, Szablewski T, Cegielska-Radziejewska R, Goral T, Kurasiak-Popowska D, Stuper-Szablewska K
Molecules . 2022 Mar; 27(5). PMID: 35268842
Problems related with biological contamination of plant origin raw materials have a considerable effect on prevention systems at each stage of food production. Concerning the antimicrobial action of phenolic acids,...
8.
Przybylska-Balcerek A, Szablewski T, Szwajkowska-Michalek L, Swierk D, Cegielska-Radziejewska R, Krejpcio Z, et al.
Molecules . 2021 Jun; 26(10). PMID: 34068909
Due to the health-promoting properties of elderberry fruits, which result from their rich chemical composition, this raw material is widely used in herbal medicine and the food industry. The aim...
9.
Muzolf-Panek M, Kaczmarek A, Tomaszewska-Gras J, Cegielska-Radziejewska R, Szablewski T, Majcher M, et al.
Antioxidants (Basel) . 2020 Sep; 9(9). PMID: 32971932
The effects of black seed (), allspice, bay leaf, caraway, cardamom, clove, and nutmeg extracts on the quality of raw ground chicken legs stored at 4 °C were investigated. During...
10.
Mroz D, Wyszkowski H, Szablewski T, Zawieracz K, Dutkiewicz R, Bury K, et al.
Biochim Biophys Acta Gen Subj . 2020 Jan; 1864(4):129512. PMID: 31917998
No abstract available.