Simona Mattioli
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Explore the profile of Simona Mattioli including associated specialties, affiliations and a list of published articles.
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62
Citations
557
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Recent Articles
11.
Mattioli S, Mancinelli A, Bravi E, Angelucci E, Falcinelli B, Benincasa P, et al.
Antioxidants (Basel)
. 2023 Jan;
12(1).
PMID: 36670965
Eggs are a complete food with high-quality proteins; a 2:1 ratio of unsaturated to saturated fatty acid (SFA); and a good amount of minerals, as well as vitamins or antioxidant...
12.
Setchell K, Mourvaki E, Clerici C, Mattioli S, Brecchia G, Castellini C
Metabolites
. 2022 Nov;
12(11).
PMID: 36422252
This study compared dietary isoflavone aglycones with the glycoside conjugates in a novel model of postmenopausal status, the aging domestic hen (), to determine the effects on reproductive performance, cholesterol...
13.
Mattioli S, Mancinelli A, Dal Bosco A, Ciarelli C, Amato M, Angelucci E, et al.
PLoS One
. 2022 Nov;
17(11):e0275527.
PMID: 36318531
An extensive rearing system (ERS) for poultry requires an outdoor run, which enhances the foraging activity of chickens. Slow-growing (SG) strains are more adapted to ERS than fast-growing (FG); and...
14.
Mancinelli A, Mattioli S, Menchetti L, Dal Bosco A, Chiattelli D, Angelucci E, et al.
Sci Rep
. 2022 Sep;
12(1):15152.
PMID: 36071073
Agroforestry systems, which are based on the integration of trees and animals, represent a useful practice for implementing the "One Welfare" concept. Geese could adapt well to these systems due...
15.
Dal Bosco A, Mancinelli A, Vaudo G, Cavallo M, Castellini C, Mattioli S
Nutrients
. 2022 Aug;
14(15).
PMID: 35956287
Chicken meat is becoming the most consumed in the world for both economic and nutritional reasons; regarding the latter, the lipid profile may play positive or negative roles in the...
16.
Mancinelli A, Mattioli S, Twining C, Dal Bosco A, Donoghue A, Arsi K, et al.
Nutrients
. 2022 May;
14(9).
PMID: 35565936
The beneficial effects of n-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA) on human health are widely known. Humans are rather inefficient in synthesizing n-3 LC-PUFA; thus, these compounds should be...
17.
Castellini C, Mattioli S, Cotozzolo E, Pistilli A, Rende M, Bartolini D, et al.
Cells
. 2022 Mar;
11(6).
PMID: 35326486
Background: Nerve Growth Factor (NGF) plays an important role in the reproductive system through its receptor's interaction (p75). This paper aims to analyze the impact of NGF p75 in epididymal...
18.
Mattioli S, Dimauro C, Cesarani A, Dal Bosco A, Bartolini D, Galli F, et al.
Antioxidants (Basel)
. 2022 Mar;
11(3).
PMID: 35326181
Defining optimal nutrition in animals and humans remains a main scientific challenge. The objective of the work was to develop a dynamic model of reactive oxygen species (ROS)-polyunsaturated fatty acid...
19.
Curone G, Biscarini F, Cotozzolo E, Menchetti L, Dal Bosco A, Riva F, et al.
Antibiotics (Basel)
. 2022 Feb;
11(2).
PMID: 35203829
The present study evaluated the effects of feed supplemented with two dietary sources of n-3 polyunsaturated fatty acids (PUFAs; fish oil and extruded flaxseed) on the gut microbiota, caecal fermentations,...
20.
Castellini C, Mattioli S, Moretti E, Cotozzolo E, Perini F, Dal Bosco A, et al.
Sci Rep
. 2022 Feb;
12(1):2637.
PMID: 35173269
The metabolism of polyunsaturated fatty acids (PUFAs) plays an important role in male reproduction. Linoleic and alpha-linolenic acids need to be provided in the diet and they are converted into...