Shen Rao
Overview
Explore the profile of Shen Rao including associated specialties, affiliations and a list of published articles.
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Articles
29
Citations
191
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Recent Articles
1.
Cai S, Liu X, Yue M, Liu X, Yuan Z, Xu F, et al.
Food Chem X
. 2025 Mar;
26:102282.
PMID: 40041688
Tea, second only to water in consumption, is rich in nutrients. Selenium, a crucial trace element, has unclear relationships with other substances in tea leaves. This study analyzed five white...
2.
Liu X, Yuan Z, Rao S, Zhang W, Ye J, Cheng S, et al.
BMC Plant Biol
. 2024 Sep;
24(1):860.
PMID: 39266968
Background: Cardamine violifolia is a significant Brassicaceae plant known for its high selenium (Se) accumulation capacity, serving as an essential source of Se for both humans and animals. WRKY transcription...
3.
Xiao C, Du S, Zhou S, Cheng H, Rao S, Wang Y, et al.
Plant Physiol Biochem
. 2024 May;
211:108676.
PMID: 38714125
ATP-binding cassette (ABC) transporters were crucial for various physiological processes like nutrition, development, and environmental interactions. Selenium (Se) is an essential micronutrient for humans, and its role in plants depends...
4.
Liu X, Zhang W, Tang N, Chen Z, Rao S, Cheng H, et al.
Plant Genome
. 2023 Dec;
17(1):e20422.
PMID: 38129947
Terpenoids are the main active components in the Zanthoxylum armatum leaves, which have extensive medicinal value. The Z. armatum leaf is the main by-product in the Z. armatum industry. However,...
5.
Wu M, Ma Y, Yin J, Wang J, Rao S, He J, et al.
Chem Biodivers
. 2023 Dec;
21(2):e202301428.
PMID: 38116867
Cardamine violifolia is a unique selenium hyperaccumulating vegetable in China, but its flowers are commonly wasted in large-scale cultivation. To better utilize this resource, this study explored the selenium content,...
6.
Ma Y, Yin J, Wang J, Liu X, He J, Zhang R, et al.
Food Chem
. 2023 Jul;
427:136710.
PMID: 37406448
Cardamine violifolia is a unique selenium (Se)-hyperaccumulating vegetable in China. The total Se content and Se speciation of three edible parts, including flowers, stems, and leaves were detected by HPLC-ICP-MS....
7.
Cheng H, Li L, Dong J, Wang S, Wu S, Rao S, et al.
Food Res Int
. 2023 May;
169:112880.
PMID: 37254328
Selenium (Se) biofortification of crops has been studied to substantially improve the Se content in human dietary food intake. In the present study, Vigna radiata (mung bean) seeds were soaked...
8.
Li L, Wang S, Wu S, Rao S, Li L, Cheng S, et al.
Plants (Basel)
. 2023 Apr;
12(8).
PMID: 37111807
Cadmium (Cd) is a common agricultural soil pollutant, which does serious harm to the environment and the human body. In this study, was treated with different concentrations of CdCl and...
9.
Xiong Y, Xiang X, Xiao C, Zhang N, Cheng H, Rao S, et al.
Plants (Basel)
. 2023 Feb;
12(4).
PMID: 36840137
Selenium (Se) is an essential element for mammals, and its deficiency in the diet is a global problem. Agronomic biofortification through exogenous Se provides a valuable strategy to enhance human...
10.
Liu H, Xiao C, Qiu T, Deng J, Cheng H, Cong X, et al.
Plants (Basel)
. 2023 Jan;
12(1).
PMID: 36616173
Plant growth is affected by various abiotic stresses, including water, temperature, light, salt, and heavy metals. Selenium (Se) is not an essential nutrient for plants but plays important roles in...