Sajad Sabzi
Overview
Explore the profile of Sajad Sabzi including associated specialties, affiliations and a list of published articles.
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Articles
12
Citations
32
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0
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Recent Articles
1.
Pourdarbani R, Sabzi S, Zohrabi R, Garcia-Mateos G, Fernandez-Beltran R, Molina-Martinez J, et al.
J Food Sci
. 2023 Oct;
88(12):5149-5163.
PMID: 37876302
Recent advances in hyperspectral imaging (HSI) have demonstrated its ability to detect defects in fruit that may not be visible in RGB images. HSIs can be considered 3D images containing...
2.
Hadipour-Rokni R, Asli-Ardeh E, Jahanbakhshi A, Esmaili Paeen-Afrakoti I, Sabzi S
Comput Biol Med
. 2023 Feb;
155:106611.
PMID: 36774891
Plant pests and diseases play a significant role in reducing the quality of agricultural products. As one of the most important plant pathogens, pests like Mediterranean fruit fly cause significant...
3.
Rasooli Sharabiani V, Sabzi S, Pourdarbani R, Szymanek M, Michalek S
Foods
. 2021 Dec;
10(12).
PMID: 34945518
Fruits provide various vitamins to the human body. The chemical properties of fruits provide useful information to researchers, including determining the ripening time of fruits and the lack of nutrients...
4.
Pourdarbani R, Sabzi S, Rohban M, Garcia-Mateos G, Arribas J
Appl Opt
. 2021 Nov;
60(30):9560-9569.
PMID: 34807100
The present study aims to estimate nitrogen (N) content in tomato (Solanum lycopersicum L.) plant leaves using optimal hyperspectral imaging data by means of computational intelligence [artificial neural networks and...
5.
Pourdarbani R, Sabzi S, Arribas J
Heliyon
. 2021 Sep;
7(9):e07942.
PMID: 34589622
Nondestructive estimation of fruit properties during their ripening stages ensures the best value for producers and vendors. Among common quality measurement methods, spectroscopy is popular and enables physicochemical properties to...
6.
Sabzi S, Pourdarbani R, Rohban M, Fuentes-Penna A, Hernandez-Hernandez J, Hernandez-Hernandez M
Plants (Basel)
. 2021 May;
10(5).
PMID: 33946780
Improper usage of nitrogen in cucumber cultivation causes nitrate accumulation in the fruit and results in food poisoning in humans; therefore, mandatory evaluation of food products becomes inevitable. Hyperspectral imaging...
7.
Imanian K, Pourdarbani R, Sabzi S, Garcia-Mateos G, Arribas J, Molina-Martinez J
Foods
. 2021 May;
10(5).
PMID: 33946235
Potatoes are one of the most demanded products due to their richness in nutrients. However, the lack of attention to external and, especially, internal defects greatly reduces its marketability and...
8.
Rasooli Sharabiani V, Sabzi S, Pourdarbani R, Solis-Carmona E, Hernandez-Hernandez M, Hernandez-Hernandez J
Plants (Basel)
. 2020 Dec;
9(12).
PMID: 33291348
Non-destructive estimation of the internal properties of fruits and vegetables is very important, because better management can be provided for subsequent operations. Researchers and scientists around the world are focusing...
9.
Pourdarbani R, Sabzi S, Hernandez-Hernandez M, Hernandez-Hernandez J, Gallardo-Bernal I, Herrera-Miranda I
Plants (Basel)
. 2020 Nov;
9(11).
PMID: 33198098
Non-destructive assessment of the physicochemical properties of food products, especially fruits, makes it possible to examine the internal quality without any damage. This is applicable at different stages of fruit...
10.
Sabzi S, Abbaspour-Gilandeh Y, Arribas J
Heliyon
. 2020 Jun;
6(5):e03685.
PMID: 32490222
Weeds might be defined as destructive plants that grow and compete with agricultural crops in order to achieve water and nutrients. Uniform spray of herbicides is nowadays a common cause...