S Rahimi Yazdi
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Explore the profile of S Rahimi Yazdi including associated specialties, affiliations and a list of published articles.
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2
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19
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Recent Articles
1.
Heating of milk alters the binding of curcumin to casein micelles. A fluorescence spectroscopy study
Rahimi Yazdi S, Corredig M
Food Chem
. 2017 Dec;
132(3):1143-1149.
PMID: 29243593
Curcumin, a polyphenolic compound present in turmeric, is a hydrophobic molecule that has been shown to bind to casein micelles. The present work tested the hypothesis that surface changes in...
2.
Holland B, Rahimi Yazdi S, Ion Titapiccolo G, Corredig M
J Dairy Sci
. 2010 Feb;
93(3):893-900.
PMID: 20172209
The aim of this work was to improve an existing method to separate and quantify the 4 major caseins from milk samples (i.e., containing whey proteins) using ion-exchange chromatography. The...