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S Girolimetti

Explore the profile of S Girolimetti including associated specialties, affiliations and a list of published articles. Areas
Snapshot
Articles 7
Citations 3
Followers 0
Related Specialties
Toxicology
Chemistry
Environmental Health
Top 10 Co-Authors
D Attard Barbini
A Di Muccio
P Stefanelli
T Generali
P Pelosi
L Vergori
G Amendola
R Dommarco
A Leonelli
F Vanni
Published In
Bull Environ Contam Toxicol
J Chromatogr A
J Chromatogr
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
Food Addit Contam
Affiliations
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Recent Articles
1.
Estimation of the validation parameters for a fast analysis of herbicide residues by LC-MS/MS
Santilio A, Girolimetti S, Barbini D
Food Addit Contam Part A Chem Anal Control Expo Risk Assess . 2014 Feb; 31(5):845-51. PMID: 24499026
Due to strict regulatory requirements for pesticide residue analysis, only the results of residue analysis with acceptable quality should be reported. As a consequence proper validation of the measurement method...
2.
Determination of toxaphene residues in fish foodstuff by GC-MS
Barbini D, Stefanelli P, Girolimetti S, Di Muccio A, Dommarco R
Bull Environ Contam Toxicol . 2007 Aug; 79(2):226-30. PMID: 17680171
A method for the determination of toxaphene residues in fish and fish-based baby foods has been developed. The cleanup of the fatty matrices was performed using an acid treatment on...
3.
Low levels of organochlorine pesticides in subjects with metabolic disturbances: a survey taken in Rome in 2001-2002
Barbini D, Vanni F, Pelosi P, Generali T, Amendola G, Stefanelli P, et al.
Bull Environ Contam Toxicol . 2004 Sep; 73(2):219-26. PMID: 15386032
No abstract available.
4.
Organochlorine pesticides and polychlorinated biphenyls in 12 edible marine organisms from the Adriatic Sea, Italy, Spring 1997
Di Muccio A, Stefanelli P, Funari E, Barbini D, Generali T, Pelosi P, et al.
Food Addit Contam . 2003 Mar; 19(12):1148-61. PMID: 12623675
Edible portions of 12 marine organisms from several areas of the Adriatic Sea, Italy, were collected during Spring 1997 and analysed for 32 organochlorine pesticides residues and 27 polychlorobiphenyl congeners....
5.
Selective clean-up applicable to aqueous acetone extracts for the determination of carbendazim and thiabendazole in fruits and vegetables by high-performance liquid chromatography with UV detection
Di Muccio A, Girolimetti S, Barbini D, Pelosi P, Generali T, Vergori L, et al.
J Chromatogr A . 1999 Mar; 833(1):61-5. PMID: 10074700
Fungicide residues in vegetables (benomyl, carbendazim, thiabendazole) are analyzed through a clean-up procedure that uses a portion of the aqueous acetone extract prepared for multiresidue methodology. A portion of the...
6.
Determination of pyrethroid pesticide residues in fatty materials by solid-matrix dispersion partition, followed by mini-column size-exclusion chromatography
Di Muccio A, Pelosi P, Barbini D, Generali T, Girolimetti S, Stefanelli P, et al.
J Chromatogr A . 1999 Mar; 833(1):19-34. PMID: 10074696
The method studied uses a combination of a solid-matrix dispersion partition (SMDP) followed by high-performance size-exclusion chromatography on a minicolumn (HPmSEC) of 7.8 mm I.D. for the separation of pyrethroid...
7.
Application of solid-phase partition cartridges in the determination of fungicide residues in vegetable samples
Di Muccio A, Dommarco R, Barbini D, Santilio A, Girolimetti S, Ausili A, et al.
J Chromatogr . 1993 Jul; 643(1-2):363-8. PMID: 8360304
Disposable, ready-to-use cartridges filled with a macroporous diatomaceous material are used to extract in a single step fungicide residues with dichloromethane from aqueous acetone extracts of vegetables. This procedure takes...