Rosana Aparecida Manolio Soares
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Explore the profile of Rosana Aparecida Manolio Soares including associated specialties, affiliations and a list of published articles.
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5
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61
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Recent Articles
1.
Trevisan A, de Almeida Lima D, Sampaio G, Soares R, Markowicz Bastos D
Food Chem
. 2015 Nov;
196:161-9.
PMID: 26593478
The influence of home cooking methods on the generation of Maillard reaction products (MRP) in beef was investigated. Grilling and frying hamburgers to an internal temperature below 90 °C mainly...
2.
Alves Luzia L, Aldrighi J, Damasceno N, Sampaio G, Soares R, Tande Silva I, et al.
Nutr Hosp
. 2015 Aug;
32(1):165-74.
PMID: 26262712
Background: studies have investigated the relationship between the transition through menopause and cardiovascular diseases. White population, generally, have lower levels of traditional coronary heart risk factors, particularly dyslipidemia, hypertension, obesity,...
3.
Soares R, Mendonca S, de Castro L, Menezes A, Alfredo Gomes Areas J
Int J Mol Sci
. 2015 Feb;
16(2):4150-60.
PMID: 25690031
The objective of this study was to identify the major peptides generated by the in vitro hydrolysis of Amaranthus cruentus protein and to verify the effect of these peptides on...
4.
de Castro L, Soares R, Saldiva P, Ferrari R, Miguel A, Almeida C, et al.
Lipids
. 2013 Mar;
48(6):609-18.
PMID: 23456975
Hamsters were fed for 4 weeks on four different diets: control (C) (balanced diet containing 20 % corn oil as the lipid source), hypercholesterolemic (H) (identical to C but containing...
5.
Queiroz Y, Soares R, Capriles V, da Silva Torres E, Alfredo Gomes Areas J
Arch Latinoam Nutr
. 2010 Aug;
59(4):419-24.
PMID: 20677457
Amaranth has attracted increasing interest over recent decades because of its nutritional, functional and agricultural characteristics. Amaranth grain can be cooked, popped, toasted, extruded or milled for consumption. This study...