Priscila Brigide
Overview
Explore the profile of Priscila Brigide including associated specialties, affiliations and a list of published articles.
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Articles
6
Citations
9
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0
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Recent Articles
1.
Brigide P, Torres L, Canniati Brazaca S, Figliuzzi R, Costa N
J Food Sci Technol
. 2021 Sep;
58(11):4083-4090.
PMID: 34538892
Initiatives to improve the nutritional quality of staple foods, such as beans and cassava by bio fortification should be encouraged as an alternative to overcome the deficiencies of iron and...
2.
Correa S, Brigide P, Vaz-Tostes M, Costa N
J Food Sci
. 2020 Feb;
85(3):816-823.
PMID: 32088926
The objective of this study was to evaluate the interaction of pro-vitamin A-rich sweet potato on iron bioavailability of biofortified cowpeas, using in vitro Caco-2 cells and in vivo depletion-repletion...
3.
Brigide P, de Toledo N, Lopez-Nicolas R, Ros G, Frontela Saseta C, de Carvalho R
Food Funct
. 2019 Jul;
10(8):4802-4810.
PMID: 31317144
The present work evaluated the effect of different processes in relation to mineral content and its bioavailability, as well as the effect of phytate and oxalate contents in biofortified beans....
4.
Huber K, Brigide P, Bretas E, Canniatti-Brazaca S
PLoS One
. 2014 Jul;
9(7):e99325.
PMID: 24991931
Phenolic compounds, which naturally occur in beans, are known to have antioxidant activity, which may be partially lost during the processing of this legume. This study evaluated the effect of...
5.
Brigide P, Ataide T, Canniatti-Brazaca S, Baptista A, Abdalla A, Filho V, et al.
J Trace Elem Med Biol
. 2014 May;
28(3):260-5.
PMID: 24815815
A radiobioassay was performed in rats with or without iron depletion to evaluate the iron bioavailability of diets enriched with common beans and with "multimixture", a nutritional supplement based on...
6.
Brigide P, R Ataide T, Baptista A, Canniatti-Brazaca S, Abdalla A, Filho V, et al.
Biol Trace Elem Res
. 2010 Apr;
140(1):53-65.
PMID: 20387003
The consumption of the regional basic diet (RBD) determines a state of malnutrition found in the low-income population of Northeastern Brazil. A dietary supplement known as multimixture has been used...