Paul A Wilkinson
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Explore the profile of Paul A Wilkinson including associated specialties, affiliations and a list of published articles.
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22
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1259
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Recent Articles
11.
Przewieslik-Allen A, Burridge A, Wilkinson P, Winfield M, Shaw D, McAusland L, et al.
Front Plant Sci
. 2019 Feb;
9:1993.
PMID: 30733728
The genus contains a diverse collection of wild species exhibiting variation in geographical distribution, ecological adaptation, ploidy and genome organization. is the most closely related genus to which includes cultivated...
12.
Burridge A, Wilkinson P, Winfield M, Barker G, Allen A, Coghill J, et al.
Plant Biotechnol J
. 2017 Sep;
16(4):867-876.
PMID: 28913866
Wheat breeders and academics alike use single nucleotide polymorphisms (SNPs) as molecular markers to characterize regions of interest within the hexaploid wheat genome. A number of SNP-based genotyping platforms are...
13.
Burridge A, Winfield M, Allen A, Wilkinson P, Barker G, Coghill J, et al.
Methods Mol Biol
. 2017 Sep;
1679:293-306.
PMID: 28913809
A lack of genetic diversity between wheat breeding lines has been recognized as a significant block to future yield increases. Wheat breeding and prebreeding strategies are increasingly using material from...
14.
Winfield M, Allen A, Wilkinson P, Burridge A, Barker G, Coghill J, et al.
Plant Biotechnol J
. 2017 May;
16(1):165-175.
PMID: 28500796
The importance of wheat as a food crop makes it a major target for agricultural improvements. As one of the most widely grown cereal grains, together with maize and rice,...
15.
Allen A, Winfield M, Burridge A, Downie R, Benbow H, Barker G, et al.
Plant Biotechnol J
. 2016 Sep;
15(3):390-401.
PMID: 27627182
Targeted selection and inbreeding have resulted in a lack of genetic diversity in elite hexaploid bread wheat accessions. Reduced diversity can be a limiting factor in the breeding of high...
16.
Wilkinson P, Winfield M, Barker G, Tyrrell S, Bian X, Allen A, et al.
BMC Bioinformatics
. 2016 Jun;
17:256.
PMID: 27342803
Background: The increase in human populations around the world has put pressure on resources, and as a consequence food security has become an important challenge for the 21st century. Wheat...
17.
Winfield M, Allen A, Burridge A, Barker G, Benbow H, Wilkinson P, et al.
Plant Biotechnol J
. 2015 Oct;
14(5):1195-206.
PMID: 26466852
In wheat, a lack of genetic diversity between breeding lines has been recognized as a significant block to future yield increases. Species belonging to bread wheat's secondary and tertiary gene...
18.
Pauchet Y, Wielsch N, Wilkinson P, Sakaluk S, Svatos A, Ffrench-Constant R, et al.
PLoS One
. 2015 Oct;
10(10):e0140191.
PMID: 26439494
Nuptial gifts produced by males and transferred to females during copulation are common in insects. Yet, their precise composition and subsequent physiological effects on the female recipient remain unresolved. Male...
19.
Wilkinson P, Winfield M, Barker G, Allen A, Burridge A, Coghill J, et al.
BMC Bioinformatics
. 2012 Sep;
13:219.
PMID: 22943283
Background: Food security is an issue that has come under renewed scrutiny amidst concerns that substantial yield increases in cereal crops are required to feed the world's booming population. Wheat...
20.
Winfield M, Wilkinson P, Allen A, Barker G, Coghill J, Burridge A, et al.
Plant Biotechnol J
. 2012 Jun;
10(6):733-42.
PMID: 22703335
Bread wheat, Triticum aestivum, is an allohexaploid composed of the three distinct ancestral genomes, A, B and D. The polyploid nature of the wheat genome together with its large size...