Patricia M Griffin
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Explore the profile of Patricia M Griffin including associated specialties, affiliations and a list of published articles.
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93
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6307
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Recent Articles
1.
Walter E, Devine C, Payne D, Hoekstra R, Griffin P, Bruce B
Foodborne Pathog Dis
. 2024 Nov;
PMID: 39509171
Laboratory-based surveillance for enteric pathogens causing diarrhea is foundational for monitoring foodborne diseases in the United States. However, diarrheal illnesses are not always confirmed by laboratory testing, so estimates of...
2.
Marshall K, Cui Z, Gleason B, Hartley C, Wise M, Bruce B, et al.
J Food Prot
. 2024 Jul;
87(9):100331.
PMID: 39032785
Over 40% of all U.S. Salmonella illnesses are attributed to consumption of contaminated meat and poultry products each year. Determining which serotypes cause the most outbreak illnesses associated with specific...
3.
Griffin I, King J, Lyons B, Singleton A, Deng X, Bruce B, et al.
Emerg Infect Dis
. 2024 May;
30(6):1144-1153.
PMID: 38781926
Few precise estimates of hospitalization and fatality rates from COVID-19 exist for naive populations, especially within demographic subgroups. We estimated rates among persons with SARS-CoV-2 infection in the United States...
4.
Francois Watkins L, Luna S, Bruce B, Medalla F, Reynolds J, Ray L, et al.
Clin Infect Dis
. 2023 Oct;
78(3):535-543.
PMID: 37823421
Background: Nontyphoidal Salmonella causes an estimated 1.35 million US infections annually. Antimicrobial-resistant strains are a serious public health threat. We examined the association between resistance and the clinical outcomes of...
5.
Delahoy M, Shah H, Weller D, Ray L, Smith K, McGuire S, et al.
MMWR Morb Mortal Wkly Rep
. 2023 Jun;
72(26):701-706.
PMID: 37384552
Each year, infections from major foodborne pathogens are responsible for an estimated 9.4 million illnesses, 56,000 hospitalizations, and 1,350 deaths in the United States (1). To evaluate progress toward prevention...
6.
Marder E, Cui Z, Bruce B, Richardson L, Boyle M, Cieslak P, et al.
Emerg Infect Dis
. 2023 May;
29(6):1183-1190.
PMID: 37209671
Shiga toxin-producing Escherichia coli (STEC) causes acute diarrheal illness. To determine risk factors for non-O157 STEC infection, we enrolled 939 patients and 2,464 healthy controls in a case-control study conducted...
7.
Self J, Judd M, Huang J, Fields P, Griffin P, Wong K
Pediatrics
. 2023 May;
151(6).
PMID: 37161700
Objectives: Describe characteristics of gastroenteritis, bacteremia, and meningitis caused by nontyphoidal Salmonella among US infants. Methods: We analyze national surveillance data during 1968-2015 and active, sentinel surveillance data during 1996-2015...
8.
Ford L, Buuck S, Eisenstein T, Cote A, McCormic Z, Kremer-Caldwell S, et al.
MMWR Morb Mortal Wkly Rep
. 2023 May;
72(18):484-487.
PMID: 37141151
Not ready-to-eat (NRTE) breaded, stuffed chicken products (e.g., chicken stuffed with broccoli and cheese) typically have a crispy, browned exterior that can make them appear cooked. These products have been...
9.
Collins J, Shah H, Weller D, Ray L, Smith K, McGuire S, et al.
MMWR Morb Mortal Wkly Rep
. 2022 Oct;
71(40):1260-1264.
PMID: 36201372
To evaluate progress toward prevention of enteric infections in the United States, the Foodborne Diseases Active Surveillance Network (FoodNet) conducts active population-based surveillance for laboratory-diagnosed infections caused by Campylobacter, Cyclospora,...
10.
Ray L, Griffin P, Wymore K, Wilson E, Hurd S, LaClair B, et al.
Open Forum Infect Dis
. 2022 Aug;
9(8):ofac344.
PMID: 35928506
Background: Pathogen detection has changed with increased use of culture-independent diagnostic tests (CIDTs). CIDTs do not yield isolates, which are necessary to detect outbreaks using whole-genome sequencing. The Foodborne Diseases...