Mayte Villalba
Overview
Explore the profile of Mayte Villalba including associated specialties, affiliations and a list of published articles.
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Articles
106
Citations
878
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Recent Articles
1.
Alvarez P, Aguado R, Molina J, Trujillo-Aguilera A, Villalba M, Diaz-Perales A, et al.
Nutrients
. 2024 Sep;
16(17).
PMID: 39275185
Background: Cross-reactivity between nonspecific lipid transfer proteins could cause anaphylaxis, further influencing food avoidance and nutrient deficiencies. The one affecting olive pollen (Ole e 7) and peach (Pru p 3)...
2.
Parron-Ballesteros J, Martin-Pedraza L, Gordo R, Mayorga C, Pastor-Vargas C, Titaux-Delgado G, et al.
Protein Sci
. 2024 Aug;
33(9):e5154.
PMID: 39180496
Due to the benefits of tomato as an antioxidant and vitamin source, allergy to this vegetable food is a clinically concerning problem. Sola l 7, a class I lipid transfer...
3.
Castromil-Benito E, Betancor D, Parron-Ballesteros J, Bueno-Diaz C, Gutierrez-Diaz G, Turnay J, et al.
J Agric Food Chem
. 2024 Jul;
72(32):18162-18170.
PMID: 39083591
Walnut and hazelnut coallergy is a frequent manifestation in clinical practice whose molecular basis remains unclear. For this purpose, walnut-hazelnut cross-reactivity was evaluated in 20 patients allergic to one or...
4.
Bueno-Diaz C, Zuurveld M, Ayechu-Muruzabal V, Korsten S, Martin-Pedraza L, Parron-Ballesteros J, et al.
Food Funct
. 2024 May;
15(12):6488-6501.
PMID: 38804660
Mustard seeds belong to the food category of mandatory labelling due to the severe reactions they can trigger in allergic patients. However, the mechanisms underlying allergic sensitization to mustard seeds...
5.
Gutierrez-Diaz G, Betancor D, Parron-Ballesteros J, Gordo R, Castromil-Benito E, Haroun E, et al.
Nutrients
. 2024 Apr;
16(7).
PMID: 38612981
The consumption of macadamia nuts has increased due to their cardioprotective and antioxidant properties. However, this rise is consistent with an increase in the cases of macadamia nut allergy, leading...
6.
Parron-Ballesteros J, Gordo R, Lopez-Rodriguez J, Olmo N, Villalba M, Batanero E, et al.
Front Allergy
. 2023 Feb;
4:1093800.
PMID: 36793545
The "epithelial barrier hypothesis" states that a barrier dysfunction can result in allergy development due to tolerance breakdown. This barrier alteration may come from the direct contact of epithelial and...
7.
Gamella M, Laza A, Parron-Ballesteros J, Bueno C, Ruiz-Valdepenas Montiel V, Pedrero M, et al.
Bioelectrochemistry
. 2022 Dec;
150:108357.
PMID: 36571998
A disposable electrochemical PCR-free biosensor for the selective detection of a fragment encoding the protein Sin a 1, a 2S albumin considered a diagnostic marker for sensitization to mustard, is...
8.
Somoza M, Perez-Sanchez N, Torres-Rojas I, Martin-Pedraza L, Blanca-Lopez N, Victorio Puche L, et al.
J Asthma Allergy
. 2022 Oct;
15:1359-1367.
PMID: 36189188
Background: Allergy can start at early ages, with genetic and environmental factors contributing to its development. Aim: The study aimed to describe the pattern of sensitisation and allergy in children...
9.
Bueno-Diaz C, Martin-Pedraza L, Parron J, Cuesta-Herranz J, Cabanillas B, Pastor-Vargas C, et al.
Foods
. 2021 Jun;
10(6).
PMID: 34072292
2S albumins are relevant and often major allergens from several tree nuts and seeds, affecting mainly children and young people. The present study aims to assess how the structural features...
10.
Chruszcz M, Chew F, Hoffmann-Sommergruber K, Hurlburt B, Mueller G, Pomes A, et al.
Allergy
. 2021 Apr;
76(8):2367-2382.
PMID: 33866585
Many allergens feature hydrophobic cavities that allow the binding of primarily hydrophobic small-molecule ligands. Ligand-binding specificities can be strict or promiscuous. Serum albumins from mammals and birds can assume multiple...