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Mark E Sorrells

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Articles 87
Citations 5445
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Recent Articles
11.
Brzozowski L, Hu H, Campbell M, Broeckling C, Caffe M, Gutierrez L, et al.
G3 (Bethesda) . 2021 Dec; 12(3). PMID: 34893823
Plant breeding strategies to optimize metabolite profiles are necessary to develop health-promoting food crops. In oats (Avena sativa L.), seed metabolites are of interest for their antioxidant properties, yet have...
12.
Klos K, Yimer B, Howarth C, McMullen M, Sorrells M, Tinker N, et al.
Foods . 2021 Oct; 10(10). PMID: 34681528
Most oat grains destined for human consumption must possess the ability to pass through an industrial de-hulling process with minimal breakage and waste. Uniform grain size and a high groat...
13.
Phumichai C, Aiemnaka P, Nathaisong P, Hunsawattanakul S, Fungfoo P, Rojanaridpiched C, et al.
Theor Appl Genet . 2021 Oct; 135(1):145-171. PMID: 34661695
GWAS identified eight yield-related, peak starch type of waxy and wild-type starch and 21 starch pasting property-related traits (QTLs). Prediction ability of eight GS models resulted in low to high...
14.
Hu H, Campbell M, Yeats T, Zheng X, Runcie D, Covarrubias-Pazaran G, et al.
Theor Appl Genet . 2021 Oct; 134(12):4043-4054. PMID: 34643760
Integration of multi-omics data improved prediction accuracies of oat agronomic and seed nutritional traits in multi-environment trials and distantly related populations in addition to the single-environment prediction. Multi-omics prediction has...
15.
Sweeney D, Kunze K, Sorrells M
Theor Appl Genet . 2021 Oct; 135(1):217-232. PMID: 34633474
HvMKK3 alleles are temperature sensitive and are major contributors to environmental stability of preharvest sprouting in barley. Preharvest sprouting (PHS) can severely damage barley (Hordeum vulgare L.) malting quality, but...
16.
Sweeney D, Rooney T, Sorrells M
Plant Genome . 2021 Sep; 14(3):e20138. PMID: 34482639
New breeding programs are faced with many challenges including evaluation of unknown germplasm, initiation of breeding populations that will satisfy short- and long-term breeding goals, and implementation of efficient phenotyping...
17.
Arif M, Shokat S, Plieske J, Ganal M, Lohwasser U, Chesnokov Y, et al.
Plant J . 2021 Jul; 108(4):960-976. PMID: 34218494
The continuous increase in global population prompts increased wheat production. Future wheat (Triticum aestivum L.) breeding will heavily rely on dissecting molecular and genetic bases of wheat yield and related...
18.
Taagen E, Tanaka J, Gul A, Sorrells M
Plant Genome . 2021 Jul; 14(2):e20106. PMID: 34197040
Positional-based cloning is a foundational method for understanding the genes and gene networks that control valuable agronomic traits such as grain yield components. In this study, we sought to positionally...
19.
Megerssa S, Sorrells M, Ammar K, Acevedo M, Bergstrom G, Olivera P, et al.
Plant Genome . 2021 Jun; 14(2):e20105. PMID: 34145776
Many of the major stem rust resistance genes deployed in commercial wheat (Triticum spp.) cultivars and breeding lines become ineffective over time because of the continuous emergence of virulent races....
20.
Geisslitz S, Shewry P, Brouns F, America A, Caio G, Daly M, et al.
Front Nutr . 2021 Jun; 8:667370. PMID: 34124122
Amylase/trypsin-inhibitors (ATIs) comprise about 2-4% of the total wheat grain proteins and may contribute to natural defense against pests and pathogens. However, they are currently among the most widely studied...