Mark A Harrison
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Explore the profile of Mark A Harrison including associated specialties, affiliations and a list of published articles.
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67
Citations
314
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Recent Articles
1.
Harrison M, Farthing R, Allen N, Ahern L, Birchall K, Bond M, et al.
Sci Rep
. 2023 Jun;
13(1):9492.
PMID: 37303029
Treatment of Clostridioides difficile infection (CDI) is expensive and complex, with a high proportion of patients suffering infection relapse (20-35%), and some having multiple relapses. A healthy, unperturbed gut microbiome...
2.
Passmore I, Faulds-Pain A, Abouelhadid S, Harrison M, Hall C, Hitchen P, et al.
Glycobiology
. 2023 Jan;
33(2):138-149.
PMID: 36637423
Glycoengineering of recombinant glycans and glycoconjugates is a rapidly evolving field. However, the production and exploitation of glycans has lagged behind that of proteins and nucleic acids. Biosynthetic glycoconjugate production...
3.
Harrison M, Strahl H, Dawson L
Curr Opin Microbiol
. 2021 Dec;
65:131-137.
PMID: 34856509
The human pathogen Clostridioides difficile colonises the gastrointestinal tract following antibiotic exposure, which causes perturbations in the beneficial microbiome. An unusual feature of C. difficile among the gut microbiota is...
4.
Production of -cresol by Decarboxylation of -HPA by All Five Lineages of Provides a Growth Advantage
Harrison M, Kaur H, Wren B, Dawson L
Front Cell Infect Microbiol
. 2021 Nov;
11:757599.
PMID: 34778108
is the leading cause of antibiotic-associated diarrhea and is capable of causing severe symptoms, such as pseudomembranous colitis and toxic megacolon. An unusual feature of is the distinctive production of...
5.
Magdovitz B, Gummalla S, Garren D, Thippareddi H, Berrang M, Harrison M
J Food Prot
. 2021 Jun;
84(11):1898-1903.
PMID: 34143180
Abstract: The ubiquity of Listeria monocytogenes in the environment affects the food industry and presents concerns for frozen food facilities. This study determined the prevalence and numbers of Listeria species...
6.
Dawson L, Peltier J, Hall C, Harrison M, Derakhshan M, Shaw H, et al.
Sci Rep
. 2021 Feb;
11(1):3244.
PMID: 33547340
Clostridioides difficile is the leading cause of nosocomial antibiotic-associated diarrhoea worldwide, yet there is little insight into intestinal tract colonisation and relapse. In many bacterial species, the secondary messenger cyclic-di-GMP...
7.
Magdovitz B, Gummalla S, Thippareddi H, Hermida M, Harrison M
J Food Prot
. 2020 Jul;
84(2):188-193.
PMID: 32730572
Abstract: Difficulties associated with addressing research problems can revolve around the collection of data from private entities. Potential issues can arise when collecting food samples or food safety data from...
8.
Harrison M, Faulds-Pain A, Kaur H, Dupuy B, Henriques A, Martin-Verstraete I, et al.
J Bacteriol
. 2020 Jul;
202(18).
PMID: 32631945
is an etiological agent for antibiotic-associated diarrheal disease. produces a phenolic compound, -cresol, which selectively targets gammaproteobacteria in the gut, facilitating dysbiosis. decarboxylates -hydroxyphenylacetate (-HPA) to produce -cresol by the...
9.
Broad C, Furegato M, Harrison M, Pond M, Tan N, Okala S, et al.
Sex Transm Infect
. 2020 May;
97(1):63-68.
PMID: 32393529
Objectives: Azithromycin treatment of (CT) may not be adequate to treat concomitant (MG) infection, and particularly if MG has macrolide resistance-associated mutations (MG-MRAMs). We estimated prevalence of coinfections of CT...
10.
Magdovitz B, Gummalla S, Thippareddi H, Harrison M
J Food Prot
. 2019 Dec;
83(1):172-187.
PMID: 31860396
Food processors face serious challenges due to contamination. Environmental monitoring is used to control from the processing environment. Although frozen foods do not support the growth of the moist and...