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Marijan Necemer

Explore the profile of Marijan Necemer including associated specialties, affiliations and a list of published articles. Areas
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Citations 157
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Recent Articles
11.
Gyergyek S, Lisjak D, Bekovic M, Grilc M, Likozar B, Necemer M, et al.
Nanomaterials (Basel) . 2020 Jun; 10(6). PMID: 32532039
Utilization of magnetic nanoparticle-mediated conversion of electromagnetic energy into heat is gaining attention in catalysis as a source of heat needed for a substrate's chemical reaction (electrification of chemical conversions)....
12.
Potocnik D, Necemer M, Perisic I, Jagodic M, Mazej D, Camin F, et al.
Food Chem . 2020 May; 326:126958. PMID: 32416418
This work examines the use of stable isotopes and elemental composition for determining geographical origin and authenticity of cow milk from four geographical regions of Slovenian. Samples (277) were collected...
13.
Sinkovic L, Necemer M, Ogrinc N, Znidarcic D, Stopar D, Vidrih R, et al.
Food Chem Toxicol . 2020 Jan; 136:111109. PMID: 31904471
Organic crop production has become a highly attractive way of production over the world and thus the need for robust analytical techniques for their authentication. The main aim of this...
14.
Miklavcic Visnjevec A, Arbeiter A, Hladnik M, Ota A, Skrt M, Butinar B, et al.
Food Technol Biotechnol . 2019 Jul; 57(1):17-28. PMID: 31316273
Jujube ( Mill.) has favourable horticultural properties including adaptation to arid conditions, abiotic and biotic stresses, as well as positive impact on human health. The present study describes the characterization...
15.
Ocvirk M, Necemer M, Kosir I
Food Chem . 2018 Dec; 277:32-37. PMID: 30502152
For brewers, it is important to know the geographic origins of the hop plants (Humulus lupulus L.) used in their brewing processes since the contents and compositions of the bitter...
16.
Zuliani T, Vidmar J, Drincic A, Scancar J, Horvat M, Necemer M, et al.
Sci Total Environ . 2018 Oct; 650(Pt 1):958-969. PMID: 30308870
Fish from the Sava River are consumed daily by the local people: therefore, concern has been raised about the health implications of eating contaminated fish. In the present study, potentially...
17.
Golob A, Stibilj V, Necemer M, Kump P, Kreft I, Hocevar A, et al.
J Photochem Photobiol B . 2018 Feb; 180:51-55. PMID: 29413701
Plants of the genus Fagopyrum contain high levels of crystalline calcium oxalate (CaOx) deposits, or druses, that can affect the leaf optical properties. As selenium has been shown to modify...
18.
Opatic A, Necemer M, Kocman D, Lojen S
Acta Chim Slov . 2018 Jan; 64(4):1048-1055. PMID: 29318305
In the present research, the applicability of stable isotope (δ13C, δ15N, δ34S, δ18O) and multi-element (P, S, Cl, K, Ca, Zn, Br, Rb, Sr) data for determining the geographical origin...
19.
Miklavcic Visnjevec A, Ota A, Skrt M, Butinar B, Mozina S, Gunde Cimerman N, et al.
Food Technol Biotechnol . 2017 Sep; 55(2):151-163. PMID: 28867945
This study characterises the genetic variability of local pomegranate ( L.) germplasm from the Slovenian and Croatian areas of Istria. The bioactive components and antioxidant and antimicrobial properties of ethanol...
20.
Trdin M, Necemer M, Benedik L
Anal Chem . 2017 Feb; 89(5):3169-3176. PMID: 28221759
A new fast decomposition procedure for solid samples was developed. In this study, we investigated decomposition of samples by lithium borates fusion in combination with salicylic acid. The method described...