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Maria Jose Aznar-Ramos

Explore the profile of Maria Jose Aznar-Ramos including associated specialties, affiliations and a list of published articles. Areas
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Articles 7
Citations 24
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Recent Articles
1.
Razola-Diaz M, De-Montijo-Prieto S, Aznar-Ramos M, Martin-Garcia B, Jimenez-Valera M, Ruiz-Bravo A, et al.
Food Res Int . 2025 Jan; 201():115602. PMID: 39849764
The present study explored the influence of submerged fermentation with different lactic acid bacteria (LAB) as a pre-treatment of moringa leaves before the extraction of phenolic compounds via sonotrode. The...
2.
Razola-Diaz M, Aznar-Ramos M, Benitez G, Gomez-Caravaca A, Verardo V
J Sci Food Agric . 2023 Dec; 104(6):3705-3718. PMID: 38160248
Background: Rosaceae fruits have been used in traditional medicine for the prevention and treatment of diseases. However, these fruits have not extensively been studied regarding their phenolic composition. Thus, this...
3.
Aloisio C, Razola-Diaz M, Aznar-Ramos M, Longhi M, Andreatta A, Verardo V
Molecules . 2023 Jul; 28(13). PMID: 37446947
Sweet basil ( leaves are rich in bioactive compounds that present therapeutic benefits for human health. Ultrasonic-assisted extraction (UAE) is frequently used to obtain phenolic compounds from plants/herbal sources. However,...
4.
Gil-Martinez L, Aznar-Ramos M, Razola-Diaz M, Mut-Salud N, Falcon-Pineiro A, Banos A, et al.
Foods . 2023 Apr; 12(8). PMID: 37107483
L. (bilberry) leaves are an important by-product of berry production that may be used as a source of phenolic compounds which have a positive effect on human health. Therefore, an...
5.
Razola-Diaz M, Aznar-Ramos M, Verardo V, Melgar-Locatelli S, Castilla-Ortega E, Rodriguez-Perez C
Antioxidants (Basel) . 2023 Mar; 12(3). PMID: 36978964
Cocoa, the main derivative of the seeds of L., has been recognized to have several effects on human health including antioxidant and neuro- and cardio-protective effects, among others. These effects...
6.
Razola-Diaz M, Aznar-Ramos M, Guerra-Hernandez E, Garcia-Villanova B, Gomez-Caravaca A, Verardo V
Foods . 2022 Dec; 11(23). PMID: 36496617
Apple pomace is the main by-product from apple processing in the juice industry and is considered a source of polyphenols with several health bioactivities. Thus, this research focuses on the...
7.
Martin-Garcia B, Aznar-Ramos M, Verardo V, Gomez-Caravaca A
Plants (Basel) . 2022 Aug; 11(15). PMID: 35956511
The leaves of Mill (cherimoya) are a potential source of phenolic compounds that have been shown to have beneficial properties. Therefore, this study focuses on establishing an ultrasonic-assisted extraction of...
8.
Martin-Garcia B, Aznar-Ramos M, Verardo V, Gomez-Caravaca A
Foods . 2022 Feb; 11(3). PMID: 35159465
Phenolic compounds of leaves are bioactive compounds with beneficial properties for human health. Therefore, in this study, an optimization of ultrasonic assisted extraction by Box-Behnken design was used for the...