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Julia Rosend

Explore the profile of Julia Rosend including associated specialties, affiliations and a list of published articles. Areas
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Articles 4
Citations 35
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Recent Articles
1.
Rosend J, Kaleda A, Kuldjarv R, Arju G, Nisamedtinov I
Foods . 2020 Oct; 9(10). PMID: 33023161
European legislation overall agrees that apple juice concentrate is allowed to be used to some extent in cider production. However, no comprehensive research is available to date on the differences...
2.
Kaleda A, Talvistu K, Tamm M, Viirma M, Rosend J, Tanilas K, et al.
Foods . 2020 Aug; 9(8). PMID: 32764254
Plant materials that are used for the production of extruded meat analogs are often nutritionally incomplete and also contain antinutrients, thus there is a need to explore alternative plant proteins...
3.
Rosend J, Kuldjarv R, Rosenvald S, Paalme T
Heliyon . 2019 Jun; 5(6):e01953. PMID: 31211267
This work examined the degree of influence of apple variety, apple ripening stage, and yeast strain on the volatile composition of apple cider. Four apple varieties grown in Estonia were...
4.
Taivosalo A, Krisciunaite T, Stulova I, Part N, Rosend J, Sormus A, et al.
Foods . 2019 May; 8(5). PMID: 31096639
The application of reverse osmosis (RO) for preconcentration of milk (RO-milk) on farms can decrease the overall transportation costs of milk, increase the capacity of cheese production, and may be...