Juan C Motamayor
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Explore the profile of Juan C Motamayor including associated specialties, affiliations and a list of published articles.
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Articles
13
Citations
299
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Recent Articles
1.
Nelson J, Motamayor J, Cornejo O
Mol Ecol
. 2020 Nov;
30(3):656-669.
PMID: 33247971
Predicting the potential fate of a species in the face of climate change requires knowing the distribution of molecular adaptations across the geographic range of the species. In this work,...
2.
Schwarzkopf E, Motamayor J, Cornejo O
BMC Genomics
. 2020 May;
21(1):332.
PMID: 32349675
Background: Recombination plays an important evolutionary role by breaking up haplotypes and shuffling genetic variation. This process impacts the ability of selection to eliminate deleterious mutations or increase the frequency...
3.
Cornejo O, Yee M, Dominguez V, Andrews M, Sockell A, Strandberg E, et al.
Commun Biol
. 2018 Oct;
1:167.
PMID: 30345393
Domestication has had a strong impact on the development of modern societies. We sequenced 200 genomes of the chocolate plant L. to show for the first time to our knowledge...
4.
Livingstone Iii D, Stack C, Mustiga G, Rodezno D, Suarez C, Amores F, et al.
Front Plant Sci
. 2018 Jul;
9:948.
PMID: 30046298
[This corrects the article on p. 2008 in vol. 8, PMID: 29259608.].
5.
Mustiga G, Gezan S, Phillips-Mora W, Arciniegas-Leal A, Mata-Quiros A, Motamayor J
Front Plant Sci
. 2018 Jul;
9:808.
PMID: 29971076
A comprehensive understanding of the genetic basis of target traits in any crop is critical to design breeding strategies for the development and release of new improved varieties. In this...
6.
McElroy M, Navarro A, Mustiga G, Stack C, Gezan S, Pena G, et al.
Front Plant Sci
. 2018 Apr;
9:343.
PMID: 29662497
Cacao () is a globally important crop, and its yield is severely restricted by disease. Two of the most damaging diseases, witches' broom disease (WBD) and frosty pod rot disease...
7.
Fernandes L, Royaert S, Correa F, Mustiga G, Marelli J, Correa R, et al.
Front Plant Sci
. 2018 Mar;
9:155.
PMID: 29491879
Cacao is an important crop, its beans are key raw materials for the chocolate and cosmetic industries. wilt of cacao (CWC) caused by is a lethal disease for the crop....
8.
Livingstone 3rd D, Stack C, Mustiga G, Rodezno D, Suarez C, Amores F, et al.
Front Plant Sci
. 2017 Dec;
8:2008.
PMID: 29259608
Cacao ( L.) is an important cash crop in tropical regions around the world and has a rich agronomic history in South America. As a key component in the cosmetic...
9.
DuVal A, Gezan S, Mustiga G, Stack C, Marelli J, Chaparro J, et al.
Front Plant Sci
. 2017 Dec;
8:2059.
PMID: 29250097
Breeding programs of cacao ( L.) trees share the many challenges of breeding long-living perennial crops, and genetic progress is further constrained by both the limited understanding of the inheritance...
10.
Romero Navarro J, Phillips-Mora W, Arciniegas-Leal A, Mata-Quiros A, Haiminen N, Mustiga G, et al.
Front Plant Sci
. 2017 Nov;
8:1905.
PMID: 29184558
Chocolate is a highly valued and palatable confectionery product. Chocolate is primarily made from the processed seeds of the tree species . Cacao cultivation is highly relevant for small-holder farmers...