Jonathan R Cave
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Explore the profile of Jonathan R Cave including associated specialties, affiliations and a list of published articles.
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3
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1
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Recent Articles
1.
Cave J, Parker E, Lebrilla C, Waterhouse A
J Sci Food Agric
. 2021 Jan;
101(11):4699-4704.
PMID: 33491784
Background: As a wine ages, altered sensory properties lead to changes in perceived quality and value. Concurrent modifications of anthocyanin and tannin occur forming pigmented tannin, softening astringency and retaining...
2.
Cave J, Parker E, Lebrilla C, Waterhouse A
J Agric Food Chem
. 2019 Oct;
67(48):13318-13326.
PMID: 31604012
For some complex mixtures, chromatographic techniques are insufficient to separate the large numbers of compounds present. In addition, these mixtures often contain compounds with similar or identical molecular masses and...
3.
Cave J, Waterhouse A
Analyst
. 2019 Jun;
144(14):4395-4399.
PMID: 31210198
Condensed tannin are polymers comprised of procyanidin and prodelphinidin units and found in wine, chocolate, apples and many other foods. Current analytical methods to characterize these tannins provide aggregate functional...