John T Rossiter
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Explore the profile of John T Rossiter including associated specialties, affiliations and a list of published articles.
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24
Citations
663
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Recent Articles
1.
Cebeci F, Mayer M, Rossiter J, Mithen R, Narbad A
Protein J
. 2022 Jan;
41(1):131-140.
PMID: 35031980
Glucosinolates are plant natural products which on degradation by myrosinases give rise to the beneficial bioactive isothiocyanates. Recently, a myrosinase activity was detected in a Citrobacter strain isolated from soil....
2.
Um-E-Aiman , Nisar N, Tsuzuki T, Lowe A, Rossiter J, Javaid A, et al.
Int J Biol Macromol
. 2021 Feb;
178:253-262.
PMID: 33636267
The present study demonstrated that chitin-based nanofibers (CNFs) trigger the chitinase genes (PGIP1 and CaChi2), while elevating salicylic acid that can protect plants against pathogens. Cross-talk between this genetic induction...
3.
Nisar N, Cheema K, Powell G, Bennett M, Chaudhary S, Qadri R, et al.
J Hazard Mater
. 2018 May;
355:170-179.
PMID: 29800911
Increased industrial processes have introduced emerging toxic pollutants into the environment. Phytoremediation is considered to be a very useful, economical and ecofriendly way of controlling these pollutants, however, certain pollutants...
4.
Luang-In V, Albaser A, Nueno-Palop C, Bennett M, Narbad A, Rossiter J
Curr Microbiol
. 2016 Jun;
73(3):442-451.
PMID: 27301252
Glucosinolate (GSL) hydrolysis is mediated by the enzyme myrosinase which together with specifier proteins can give rise to isothiocyanates (ITCs), thiocyanates, and nitriles (NITs) in cruciferous plants. However, little is...
5.
Albaser A, Kazana E, Bennett M, Cebeci F, Luang-In V, Spanu P, et al.
J Agric Food Chem
. 2016 Jan;
64(7):1520-7.
PMID: 26820976
A Citrobacter strain (WYE1) was isolated from a UK soil by enrichment using the glucosinolate sinigrin as sole carbon source. The enzyme myrosinase was purified using a combination of ion...
6.
Bones A, Hara M, Rossiter J, Kissen R
Front Plant Sci
. 2015 Dec;
6:1105.
PMID: 26697052
No abstract available.
7.
Kadir N, David R, Rossiter J, Gooderham N
Toxicology
. 2015 Jun;
334:59-71.
PMID: 26066520
Cruciferous vegetable consumption correlates with reduced risk of cancer. This chemopreventative activity may involve glucosinolates and their hydrolysis products. Glucosinolate-derived isothiocyanates have been studied for their toxicity and chemopreventative properties,...
8.
Luang-In V, Narbad A, Cebeci F, Bennett M, Rossiter J
Protein J
. 2015 Mar;
34(2):135-46.
PMID: 25805049
This study was aimed to identify sinigrin-induced bacterial proteins potentially involved in the metabolism of glucosinolate in two glucosinolate-metabolising bacteria Lactobacillus agilis R16 and Escherichia coli VL8. Sinigrin (2 mM)...
9.
Westwood J, Groen S, Du Z, Murphy A, Anggoro D, Tungadi T, et al.
PLoS One
. 2013 Dec;
8(12):e83066.
PMID: 24349433
Background: Virus-induced deterrence to aphid feeding is believed to promote plant virus transmission by encouraging migration of virus-bearing insects away from infected plants. We investigated the effects of infection by...
10.
Luang-In V, Narbad A, Nueno-Palop C, Mithen R, Bennett M, Rossiter J
Mol Nutr Food Res
. 2013 Oct;
58(4):875-83.
PMID: 24170324
Scope: Certain myrosinase-positive human gut bacteria can metabolize glucosinolates (GSLs) to produce isothiocyanates (ITC) as chemopreventive agents. We investigated glucoerucin, glucoiberin, and glucoraphanin (present in broccoli) metabolism by human gut...