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Jianfeng Yuan

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Articles 19
Citations 98
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Recent Articles
1.
Guo J, Huang M, Hou S, Yuan J, Chang X, Gao S, et al.
Cancer Rep (Hoboken) . 2024 Sep; 7(9):e70006. PMID: 39234662
Background: In recent decades, natural compounds have been considered a significant source of new antitumor medicines due to their unique advantages. Several in vitro and in vivo studies have focused...
2.
Zhang Z, Ruan Q, Sun X, Yuan J
Molecules . 2024 Jul; 29(14). PMID: 39064993
Bayberry pomace, a nutrient-rich material abundant in dietary fiber (DF), has historically been underutilized due to a lack of thorough research. This study aimed to investigate the physicochemical and functional...
3.
Wang J, Li W, Xin Z, Feng W, Sun X, Yuan J
Sheng Wu Gong Cheng Xue Bao . 2023 Jan; 38(12):4615-4629. PMID: 36593197
Transketolase (EC 2.2.1.1, TK) is a thiamine diphosphate-dependent enzyme that catalyzes the transfer of a two-carbon hydroxyacetyl unit with reversible C-C bond cleavage and formation. It is widely used in...
4.
Li S, Wang J, Zhang L, Zheng Y, Ma G, Sun X, et al.
Molecules . 2022 Dec; 27(23). PMID: 36500704
The flower is a non-medicinal part of the plant, rich in a variety of nutrients and bioactive ingredients. The purpose of this article was to explore the preparation conditions of...
5.
Chen H, Li S, Zhao W, Deng J, Yan Z, Zhang T, et al.
Infect Drug Resist . 2022 Aug; 15:4617-4626. PMID: 36003990
Background: Here, we conducted a peptidomic study in murine model to identify novel antigen biomarkers for the diagnosis of tuberculosis (TB) with improved performance. Methods: Four recombinant proteins, including protein...
6.
Liu X, Zhang L, Cao C, Wang J, Sun X, Yuan J
Prep Biochem Biotechnol . 2022 Jul; 53(4):424-432. PMID: 35857437
Biorefinery of onion vinegar (OV) is attractive as a method for producing functional foods from onions or onion by-products. In this study, a two-stage fermentation of OV using ATCC9763 and...
7.
Wang J, Liu X, Hang S, Cao C, He Y, Sun X, et al.
Plant Foods Hum Nutr . 2022 Apr; 77(2):206-211. PMID: 35441311
Recently, there has been renewed interest in biorefining of agricultural onion into functional products. In this study, onion vinegar (OV) are prepared by a two-stage semi-continuous fermentation method, and its...
8.
Ye R, Li F, Ding F, Zhao Z, Chen S, Yuan J
Sheng Wu Gong Cheng Xue Bao . 2020 Jun; 36(6):1138-1149. PMID: 32597063
Pyrroloquinoline quinone (PQQ), an important redox enzyme cofactor, has many physiological and biochemical functions, and is widely used in food, medicine, health and agriculture industry. In this study, PQQ production...
9.
Bian G, Ma H, Luo M, Gong F, Li B, Wang G, et al.
BMC Vet Res . 2019 Mar; 15(1):88. PMID: 30866923
Background: Since early 2015, mule duck and Cherry Valley duck flocks have been suffering from short beak and dwarfism syndrome. This widely spreading infectious disease is characterized by growth retardation,...
10.
Zhu Q, Shi B, Xu B, Yuan J
Hip Int . 2018 May; 29(1):72-76. PMID: 29739257
Objectives:: To identify the optimal screw configuration for internal fixation of femoral neck fractures based on anatomic analysis on radiologic imaging. Methods:: 30 proximal femurs of 15 adults were constructed...