Jean-Baptiste Denis
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Explore the profile of Jean-Baptiste Denis including associated specialties, affiliations and a list of published articles.
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Articles
23
Citations
134
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Recent Articles
11.
Rigaux C, Denis J, Albert I, Carlin F
Int J Food Microbiol
. 2013 Jan;
161(2):112-20.
PMID: 23279820
Predicting microbial survival requires reference parameters for each micro-organism of concern. When data are abundant and publicly available, a meta-analysis is a useful approach for assessment of these parameters, which...
12.
Commeau N, Cornu M, Albert I, Denis J, Parent E
Risk Anal
. 2011 Nov;
32(3):395-415.
PMID: 22043854
Assessing within-batch and between-batch variability is of major interest for risk assessors and risk managers in the context of microbiological contamination of food. For example, the ratio between the within-batch...
13.
Mioche L, Brigand A, Bidot C, Denis J
J Nutr
. 2011 Jul;
141(8):1573-80.
PMID: 21715469
The respective contribution of fat-free mass (FFM) and fat mass to body weight (Wgt) is a relevant indicator of risk for major public health issues. In an earlier study, a...
14.
Denis J, Masson G, Retailleau P, Zhu J
Angew Chem Int Ed Engl
. 2011 May;
50(23):5356-60.
PMID: 21538745
No abstract available.
15.
Albert I, Espie E, De Valk H, Denis J
Risk Anal
. 2011 Jan;
31(7):1141-55.
PMID: 21231950
Stakeholders making decisions in public health and world trade need improved estimations of the burden-of-illness of foodborne infectious diseases. In this article, we propose a Bayesian meta-analysis or more precisely...
16.
Mioche L, Bidot C, Denis J
Br J Nutr
. 2010 Dec;
105(8):1265-71.
PMID: 21144103
The relative contributions of fat-free mass (FFM) and fat mass (FM) to body weight are key indicators for several major public health issues. Predictive models could offer new insights into...
17.
Billoir E, Denis J, Cammeau N, Cornu M, Zuliani V
Risk Anal
. 2010 Sep;
31(2):237-54.
PMID: 20849402
To assess the impact of the manufacturing process on the fate of Listeria monocytogenes, we built a generic probabilistic model intended to simulate the successive steps in the process. Contamination...
18.
Courcoul A, Vergu E, Denis J, Beaudeau F
Proc Biol Sci
. 2010 May;
277(1695):2857-65.
PMID: 20444719
Q fever is a worldwide zoonosis caused by Coxiella burnetii. Although ruminants are recognized as the most important source of human infection, no previous studies have focused on assessing the...
19.
Albert I, Grenier E, Denis J, Rousseau J
Risk Anal
. 2008 Apr;
28(2):557-71.
PMID: 18419669
A novel approach to the quantitative assessment of food-borne risks is proposed. The basic idea is to use Bayesian techniques in two distinct steps: first by constructing a stochastic core...
20.
Pouillot R, Miconnet N, Afchain A, Delignette-Muller M, Beaufort A, Rosso L, et al.
Risk Anal
. 2007 Jul;
27(3):683-700.
PMID: 17640216
A quantitative assessment of the exposure to Listeria monocytogenes from cold-smoked salmon (CSS) consumption in France is developed. The general framework is a second-order (or two-dimensional) Monte Carlo simulation, which...