Jacqueline K Innes
Overview
Explore the profile of Jacqueline K Innes including associated specialties, affiliations and a list of published articles.
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8
Citations
646
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Recent Articles
1.
Ahmed S, Innes J, Calder P
Clin Nutr
. 2020 Aug;
40(3):1115-1122.
PMID: 32758383
Background & Aims: Patients who have chronic intestinal failure require home parenteral nutrition (HPN) support. Intravenous lipid emulsions (IVLEs) are a vital part of HPN. The conventional IVLE is based...
2.
Innes J, Calder P
Int J Mol Sci
. 2020 Feb;
21(4).
PMID: 32085487
The omega-3 (n-3) fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are found in seafood (especially fatty fish), supplements and concentrated pharmaceutical preparations. Long-term prospective cohort studies consistently demonstrate...
3.
Tobin D, Brevik-Andersen M, Qin Y, Innes J, Calder P
Nutrients
. 2018 Aug;
10(8).
PMID: 30127297
This randomized controlled trial investigated the safety and efficacy of MF4637, a high concentrate omega-3 fatty acid preparation, in correcting the omega-3 fatty acid nutritional deficiency in non-alcoholic fatty liver...
4.
Innes J, Calder P
Prostaglandins Leukot Essent Fatty Acids
. 2018 Apr;
132:41-48.
PMID: 29610056
Inflammation is a normal process that is part of host defence and tissue healing. However, excessive or unresolved inflammation can lead to uncontrolled tissue damage, pathology and disease. In humans...
5.
Innes J, Calder P
Int J Mol Sci
. 2018 Feb;
19(2).
PMID: 29425187
A large body of evidence supports the cardioprotective effects of the long-chain omega-3 polyunsaturated fatty acids (PUFAs), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA). There is increasing interest in the...
6.
Calder P, Adolph M, Deutz N, Grau T, Innes J, Klek S, et al.
Clin Nutr
. 2017 Sep;
37(1):1-18.
PMID: 28935438
This article summarizes the presentations given at an ESPEN Workshop on "Lipids in the ICU" held in Tel Aviv, Israel in November 2014 and subsequent discussions and updates. Lipids are...
7.
Edward R, Innes J, Marino L, Calder P
Clin Nutr
. 2017 Jul;
37(3):765-783.
PMID: 28712532
Background & Aims: Fats in the form of lipid emulsions (LEs) are an integral part of intravenous nutrition. The fatty acid composition of different LEs varies. The exact composition of...
8.
Abdulrazaq M, Innes J, Calder P
Nutrition
. 2017 Jun;
39-40:57-66.
PMID: 28606571
Objectives: Pain is a significant problem in rheumatoid arthritis (RA) and is associated with prostaglandins derived from the ω-6 polyunsaturated fatty acid (PUFA) arachidonic acid. The ω-3 PUFAs eicosapentaenoic acid...