Isabelle Moyersoen
Overview
Explore the profile of Isabelle Moyersoen including associated specialties, affiliations and a list of published articles.
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8
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91
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Recent Articles
1.
Gorasso V, Moyersoen I, Van der Heyden J, De Ridder K, Vandevijvere S, Vansteelandt S, et al.
BMC Public Health
. 2022 Sep;
22(1):1693.
PMID: 36068519
Background: This study aimed to estimate annual health care and lost productivity costs associated with excess weight among the adult population in Belgium, using national health data. Methods: Health care...
2.
Passarelli S, Free C, Allen L, Batis C, Beal T, Biltoft-Jensen A, et al.
Am J Clin Nutr
. 2022 Jun;
116(2):551-560.
PMID: 35687422
Background: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they have not been...
3.
Breda J, McColl K, Buoncristiano M, Williams J, Abdrakhmanova S, Abdurrahmonova Z, et al.
Obes Rev
. 2021 Nov;
22 Suppl 6:e13215.
PMID: 34738283
Establishment of the WHO European Childhood Obesity Surveillance Initiative (COSI) has resulted in a surveillance system which provides regular, reliable, timely, and accurate data on children's weight status-through standardized measurement...
4.
Bustos Sierra N, Bossuyt N, Braeye T, Leroy M, Moyersoen I, Peeters I, et al.
Arch Public Health
. 2020 Dec;
78(1):117.
PMID: 33292536
Background: The COVID-19 mortality rate in Belgium has been ranked among the highest in the world. To assess the appropriateness of the country's COVID-19 mortality surveillance, that includes long-term care...
5.
Moyersoen I, Devleesschauwer B, Dekkers A, Verkaik-Kloosterman J, De Ridder K, Vandevijvere S, et al.
J Nutr
. 2019 Jun;
149(10):1852-1862.
PMID: 31204779
Background: Food fortification is a promising means to improve vitamin D intake of a population. Careful selection of food vehicles is needed to ensure that nearly all individuals within the...
6.
Moyersoen I, Lachat C, Cuypers K, De Ridder K, Devleesschauwer B, Tafforeau J, et al.
Nutrients
. 2018 Feb;
10(2).
PMID: 29462926
Adequate intakes of fat-soluble vitamins are essential to support the growth and development of the foetus, the neonate, and the young child. By means of an online self-administered frequency questionnaire,...
7.
Moyersoen I, Devleesschauwer B, Dekkers A, De Ridder K, Tafforeau J, Van Camp J, et al.
Nutrients
. 2017 Aug;
9(8).
PMID: 28800115
A key challenge of public health nutrition is to provide the majority of the population with a sufficient level of micronutrients while preventing high-consumers from exceeding the tolerable upper intake...
8.
Moyersoen I, Demarest S, De Ridder K, Tafforeau J, Lachat C, Van Camp J
Arch Public Health
. 2017 May;
75:31.
PMID: 28523125
Background: The adequacy of micronutrient intake is a public health concern, as both insufficient and excessive intake levels may result in adverse health effects. Data on dietary intake are needed...