Hye-Seong Lee
Overview
Explore the profile of Hye-Seong Lee including associated specialties, affiliations and a list of published articles.
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Snapshot
Articles
14
Citations
74
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0
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Recent Articles
11.
Kim I, Kim H, Cho H, Lee H
Food Res Int
. 2017 Apr;
76(Pt 3):458-465.
PMID: 28455026
As sodium reduction has become very important in the food industry, various types of unspecified duo-trio tests have been studied to improve its efficiency for studying samples with high sodium...
12.
Yoon H, Lee H, Lim J, Park J
ACS Appl Mater Interfaces
. 2017 Feb;
9(7):5683-5691.
PMID: 28152314
In this study, we engineered liposomal indocyanine green (ICG) to maximize its photothermal effects while maintaining the fluorescence intensity. Various liposomal formulations of ICG were prepared by varying the lipid...
13.
Lee Y, Chae J, Lee H
J Food Sci
. 2009 Sep;
74(6):S268-75.
PMID: 19723233
3-AFC discrimination tests between 2 confusable versions of apple juice were performed using a variety of interstimulus rinsing regimes, to investigate the effects of order of tasting on difference test...
14.
Lee H, van Hout D
J Food Sci
. 2009 Sep;
74(6):R57-64.
PMID: 19723222
The accurate quantification of sensory difference/similarity between foods, as well as consumer acceptance/preference and concepts, is greatly needed to optimize and maintain food quality. The R-Index is one class of...