» Authors » Ho-Chul Yang

Ho-Chul Yang

Explore the profile of Ho-Chul Yang including associated specialties, affiliations and a list of published articles. Areas
Snapshot
Articles 2
Citations 11
Followers 0
Related Specialties
Top 10 Co-Authors
Published In
Affiliations
Soon will be listed here.
Recent Articles
1.
Yun Y, Choi Y, Kim Y, Chon S, Lee M, Chung Y, et al.
Food Sci Biotechnol . 2023 Apr; 32(5):679-687. PMID: 37009041
Salt is an essential ingredient in the kimchi fermentation process. Solar salt has antioxidant, anti-cancer, and anti-obesity properties. The aim of this study was to determine the antioxidant and anti-inflammatory...
2.
Lee M, Choi Y, Kim Y, Chon S, Chung Y, Park S, et al.
Heliyon . 2022 Nov; 8(11):e11360. PMID: 36387467
The taste of kimchi is greatly affected by the salt type used during fermentation. Here, we investigated the effects of salts with different mineral contents on the microbial community and...