Frederic Marsolais
Overview
Explore the profile of Frederic Marsolais including associated specialties, affiliations and a list of published articles.
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51
Citations
612
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Recent Articles
1.
Haidar S, Hooker J, Lackey S, Elian M, Puchacz N, Szczyglowski K, et al.
Plants (Basel)
. 2024 Oct;
13(19).
PMID: 39409584
Soybean improvement has entered a new era with the advent of multi-omics strategies and bioinformatics innovations, enabling more precise and efficient breeding practices. This comprehensive review examines the application of...
2.
Santamaria L, Pajak A, House J, Marsolais F
J Agric Food Chem
. 2024 Jun;
72(26):14844-14850.
PMID: 38885440
The 11S globulin legumin typically accounts for approximately 3% of the total protein in common beans (). It was previously reported that a legumin peptide of approximately 20 kDa is...
3.
Kambhampati S, Hubbard A, Koley S, Gomez J, Marsolais F, Evans B, et al.
Commun Biol
. 2024 Feb;
7(1):172.
PMID: 38347116
The capacity to leverage high resolution mass spectrometry (HRMS) with transient isotope labeling experiments is an untapped opportunity to derive insights on context-specific metabolism, that is difficult to assess quantitatively....
4.
Bhowmik P, Yan W, Hodgins C, Polley B, Warkentin T, Nickerson M, et al.
Front Plant Sci
. 2023 Oct;
14:1246905.
PMID: 37810390
Introduction: Although pulses are nutritious foods containing high amounts of protein, fiber and phytochemicals, their consumption and use in the food industry have been limited due to the formation of...
5.
Takahashi H, Marsolais F, Cuypers A, Kopriva S
J Exp Bot
. 2023 Jun;
74(11):3271-3275.
PMID: 37280094
No abstract available.
6.
Fu Y, Cober E, Morrison M, Marsolais F, Zhou R, Xu N, et al.
Plants (Basel)
. 2022 Dec;
11(24).
PMID: 36559636
Soybean ( (L.) Merr.) is one of the important crops in Canada and has the potential to expand its production further north into the Canadian Prairies. Such expansion, however, requires...
7.
Islam N, Duwadi K, Chen L, Pajak A, McDowell T, Marsolais F, et al.
Front Plant Sci
. 2022 Nov;
13:1046597.
PMID: 36438155
In common bean ( L.), postharvest seed coat darkening is an undesirable trait that affects crop value. The increased accumulation of proanthocyanidins (PAs) in the seed coat results in darker...
8.
Pajak A, Zaman D, Ajewole E, Pandurangan S, Marsolais F
Phytochemistry
. 2022 Nov;
205:113489.
PMID: 36328196
L-Asparaginase (EC 3.5.1.1) activity has been previously reported to fluctuate with the photoperiod in young pea leaves, with higher activity in the light. The present research sought to investigate this...
9.
Kambhampati S, Pajak A, Marsolais F
Plant Sci
. 2021 Oct;
312:111033.
PMID: 34620437
The glutamine amidotransferase gene GAT1_2.1 is a marker of N status in Arabidopsis root, linked to a shoot branching phenotype. The protein has an N-terminal glutamine amidotransferase domain and a...
10.
Luo Y, Na R, Nowak J, Qiu Y, Lu Q, Yang C, et al.
BMC Plant Biol
. 2021 Sep;
21(1):419.
PMID: 34517842
Background: A key issue for implementation of CRISPR-Cas9 genome editing for plant trait improvement and gene function analysis is to efficiently deliver the components, including guide RNAs (gRNAs) and Cas9,...