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Francesca Romana Mancini

Explore the profile of Francesca Romana Mancini including associated specialties, affiliations and a list of published articles. Areas
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Articles 109
Citations 1387
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Recent Articles
1.
Marques C, Frenoy P, Laouali N, Shah S, Severi G, Mancini F
Nutr J . 2025 Mar; 24(1):43. PMID: 40089799
Background: Diet is a modifiable risk factor for non-communicable diseases which are the major causes of death worldwide. French dietary guidelines, updated in 2017, provide recommendations for a healthier diet....
2.
Frenoy P, Cano-Sancho G, Antignac J, Marchand P, Le Bizec B, Marques C, et al.
Environ Res . 2025 Feb; 272:121185. PMID: 39983968
Persistent organic pollutants (POPs) are a group of organic chemicals potentially toxic to human health. Induction of oxidative stress is one of the suspected mechanisms of action. The aims of...
3.
Gonzalez-Gil E, Matta M, Morales Berstein F, Cairat M, Nicolas G, Blanco J, et al.
Lancet Reg Health Eur . 2025 Jan; 50:101208. PMID: 39867840
Background: Ultra-processed food (UPF) consumption has been linked with higher risk of mortality. This multi-centre study investigated associations between food intake by degree of processing, using the Nova classification, and...
4.
Frenoy P, Ahmed I, Marques C, Ren X, Severi G, Perduca V, et al.
Sci Rep . 2025 Jan; 15(1):2058. PMID: 39814863
Persistent organic pollutants (POPs) are a group of organic chemical compounds. Contradictory results have emerged in epidemiological studies attempting to elucidate their relationship with breast cancer risk. This study explored...
5.
Huybrechts I, Jacobs I, Biessy C, Aglago E, Jenab M, Claeys L, et al.
PLoS One . 2024 Dec; 19(12):e0315561. PMID: 39680546
Mycotoxins have been hypothesized to contribute to a diversity of adverse health effects in humans, even at low concentrations. Certain mycotoxins are established human carcinogens, whereas for others research suggests...
6.
Praud D, Amadou A, Coudon T, Duboeuf M, Mercoeur B, Faure E, et al.
Int J Hyg Environ Health . 2024 Nov; 263:114489. PMID: 39579601
Breast cancer is the most common type of cancer among women. Environmental pollutants, specifically those with endocrine disrupting properties like dioxins, may impact breast cancer development. Current epidemiological studies on...
7.
Chetrit L, Frenoy P, Artaud F, Marques C, Ren X, Severi G, et al.
Sci Total Environ . 2024 Nov; 957:177587. PMID: 39566616
Background: Polychlorinated biphenyls (PCB) and dioxins are persistent organic pollutants found in food and known for their ability to bioaccumulate. Various animal studies have highlighted obesogenic effects related to the...
8.
Mercoeur B, Fervers B, Coudon T, Noh H, Giampiccolo C, Grassot L, et al.
Breast Cancer Res . 2024 Nov; 26(1):159. PMID: 39548533
Background: Growing epidemiological evidence suggests an association between exposure to air pollutants and breast cancer. Yet, the underlying mechanisms remain poorly understood. This study explored the mediating role of thirteen...
9.
Ba C, Marques C, Frenoy P, Ren X, Severi G, Mancini F
Front Nutr . 2024 Nov; 11:1462710. PMID: 39539364
Western studies have shown a non-linear association between fish consumption and mortality, which might be explained by exposure to chemical contaminants. This study aims to explore the associations between fish...
10.
Ren X, Nicolas G, Frenoy P, Papier K, Moreno-Iribas C, Masala G, et al.
Diabetes Metab . 2024 Nov; 50(6):101587. PMID: 39521120
Aims/hypothesis: The aim of the present study was to investigate the association between dietary exposures to dioxins, dioxin-like polychlorinated biphenyls (DL-PCBs) and non-dioxin-like polychlorinated biphenyls (NDL-PCBs) and the incidence of...