Edouard Suhas
Overview
Explore the profile of Edouard Suhas including associated specialties, affiliations and a list of published articles.
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Articles
8
Citations
47
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0
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Recent Articles
1.
Teiti I, Aubry M, Fernandes-Pellerin S, Patin E, Madec Y, Boucheron P, et al.
Front Epidemiol
. 2024 Mar;
3:1201038.
PMID: 38455935
Background: French Polynesia is a French overseas collectivity in the Southeast Pacific, comprising 75 inhabited islands across five archipelagoes. The human settlement of the region corresponds to the last massive...
2.
Pana M, Ayotte P, Anassour-Laouan-Sidi E, Suhas E, Gatti C, Lucas M
Metabolites
. 2022 Jul;
12(7).
PMID: 35888714
Plasma levels of branched-chain amino acids (BCAA) and aromatic amino acids (AAA) are considered early metabolic markers of obesity and insulin resistance (IR). This study aimed to assess changes in...
3.
St-Jean A, Suhas E, De Pina J, Cordier S, Lucas M, Ayotte P
Sci Total Environ
. 2019 Aug;
695:133791.
PMID: 31419679
The atoll of Hao, part of the Tuamotu Archipelago in French Polynesia, hosted an air base which was used by France Air Force and Naval Aviation during the nuclear tests....
4.
Gatti C, Suhas E, Cote S, Laouan-Sidi E, Dewailly E, Lucas M
J Adolesc Health
. 2014 Dec;
56(2):174-80.
PMID: 25448611
Purpose: The prevalence of overweight/obesity among French Polynesian adolescents is alarming. This study aims to prevent rises in obesity by modifying school food and the physical environment of French Polynesian...
5.
Valera B, Suhas E, Counil E, Poirier P, Dewailly E
J Am Coll Nutr
. 2014 Jun;
33(4):288-96.
PMID: 24971659
Objective: To analyze the associations between marine n-3 polyunsaturated fatty acids (PUFAs) and blood pressure (BP), resting heart rate (HR), and heart rate variability (HRV) in a population highly exposed...
6.
Valera B, Dewailly E, Poirier P, Counil E, Suhas E
Environ Health
. 2011 Nov;
10:99.
PMID: 22078280
Background: Populations which diet is rich in seafood are highly exposed to contaminants such as mercury, which could affect cardiovascular risk factors Objective: To assess the associations between mercury and...
7.
Dewailly E, Suhas E, Mou Y, Dallaire R, Chateau-Degat L, Chansin R
Asia Pac J Clin Nutr
. 2008 Sep;
17(3):461-70.
PMID: 18818168
French Polynesians consume high quantities of fish and are therefore exposed to seafood-related contaminants such as mercury (Hg) or lead (Pb) and nutrients such as iodine, selenium and long chain...
8.
Dewailly E, Chateau-Degat L, Suhas E
Asia Pac J Clin Nutr
. 2008 Mar;
17(1):86-93.
PMID: 18364332
French Polynesians, like other remote maritime populations are intimately connected to the ocean which nourishes their daily life and culture. Their reliance on fish raises the issue of potential exposure...