E Zoidis
Overview
Explore the profile of E Zoidis including associated specialties, affiliations and a list of published articles.
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Articles
19
Citations
195
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Recent Articles
1.
Danezis G, Zoidis E, Zhang P, Pappas A, Tsagkaris A, Papachristidis C, et al.
Meat Sci
. 2019 Mar;
153:45-50.
PMID: 30878822
Rare Earth Elements (REEs), La, Ce, Pr, Nd, Sm, Eu, Gd, Tb, Dy, Ho, Er, Tm, Yb, Lu, Sc, and Y, & two actinides, Th and U were assessed in...
2.
Akbari Moghaddam Kakhki R, Bakhshalinejad R, Zoidis E
Br Poult Sci
. 2018 Sep;
59(6):679-688.
PMID: 30196707
1. A total of 1440 one-day-old Ross 308 male broilers were allocated to 12 dietary treatments to evaluate dose-dependent effects of α-tocopheryl acetate (α-TOA) combined with zinc (Zn) supplementation on...
3.
Papadomichelakis G, Zoidis E, Pappas A, Danezis G, Georgiou C, Fegeros K
Meat Sci
. 2018 Jul;
145:383-388.
PMID: 30036843
The effects of dietary organic selenium (Se) addition at 0.1, 0.5 and 2.5 mg/kg vs. an unsupplemented basal diet (BD) on the accumulation of some toxic and essential trace elements...
4.
Danezis G, Pappas A, Zoidis E, Papadomichelakis G, Hadjigeorgiou I, Zhang P, et al.
Anal Chim Acta
. 2017 Oct;
991:46-57.
PMID: 29031298
Accurate labelling of meat (e.g. wild versus farmed, geographical and genetic origin, organic versus conventional, processing treatment) is important to inform the consumers about the products they buy. Meat and...
5.
Bakhshalinejad R, Akbari Moghaddam Kakhki R, Zoidis E
Br Poult Sci
. 2017 Sep;
59(1):81-91.
PMID: 28906132
1. Although different impacts of various sources of selenium (Se) on chicken performance have been largely studied, there is a lack of comparative experiments studying the effects of these sources...
6.
Papadomichelakis G, Zoidis E, Pappas A, Hadjigeorgiou I
Meat Sci
. 2017 Aug;
134:158-162.
PMID: 28802200
The fatty acid (FA) profile of the Longissimus thoracis et lumborum muscle (LL) was used to investigate seasonal variation (September, November and March) in wild rabbits from Lemnos Island (Greece)....
7.
Papadomichelakis G, Zoidis E, Pappas A, Mountzouris K, Fegeros K
Meat Sci
. 2017 May;
131:132-138.
PMID: 28511088
The effects of dietary organic selenium (Se) addition at 0.1, 0.5 and 2.5mg/kg vs. an unsupplemented basal diet (BD) on performance, fatty acid (FA) composition and oxidative stability were studied...
8.
Poulopoulou I, Zoidis E, Massouras T, Hadjigeorgiou I
Asian-Australas J Anim Sci
. 2014 Jul;
25(10):1411-8.
PMID: 25049497
The objective of the present study was to investigate the relationships between terpenes' intake and their presence in animal tissues (blood and milk) as well as in the final product...
9.
Zoidis E, Demiris N, Kominakis A, Pappas A
Animal
. 2014 Jan;
8(4):542-54.
PMID: 24388007
A meta-analysis integrating results of 40 selenium (Se) supplementation experiments that originated from 35 different controlled randomized trials was carried out in an attempt to identify significant factors that affect...
10.
Al-Waeli A, Pappas A, Zoidis E, Georgiou C, Fegeros K, Zervas G
Br Poult Sci
. 2013 Feb;
53(6):817-27.
PMID: 23398427
1. The study was part of a project designed to investigate if organic selenium (Se) can ameliorate the toxic effects of cadmium (Cd). The main objective of the present study...