Doungporn Amornlerdpison
Overview
    Explore the profile of Doungporn Amornlerdpison including associated specialties, affiliations and a list of published articles.
          
  Author names and details appear as published. Due to indexing inconsistencies, multiple individuals may share a name, and a single author may have variations. MedLuna displays this data as publicly available, without modification or verification
  
  
  Snapshot
          Snapshot
              Articles
              19
            
            
              Citations
              105
            
            
              Followers
              0
            
  
  Related Specialties
          Related Specialties
  Top 10 Co-Authors
          Top 10 Co-Authors
  Published In
          
        
        
        
  Affiliations
        Affiliations
    Soon will be listed here.
  
  Recent Articles
          1.
        
    
    Ontawong A, Aida C, Vivithanaporn P, Amornlerdpison D, Vaddhanaphuti C
  
  
    Nutr Res Pract
    . 2024 Oct;
          18(5):633-646.
    
    PMID: 39398884
  
  
          Background/objectives: extract (CGE), rich in polyphenols, was reported to exhibit antidiabetic and renoprotective effects by modulating the functions of protein kinases-mediated organic anion transporter 1 (Oat1) and 3 (Oat3) in...
      
2.
        
    
    Ontawong A, Pengnet S, Thim-Uam A, Vaddhanaphuti C, Munkong N, Phatsara M, et al.
  
  
    J Tradit Complement Med
    . 2024 Jul;
          14(4):391-402.
    
    PMID: 39035687
  
  
          Red rice ( L.) consumption has grown recently, partly due to its potential health benefits in several disease prevention. The impact of red rice bran aqueous extract (RRBE) on intestinal...
      
3.
        
    
    Ontawong A, Wongputtisin P, Thim-Uam A, Pengnet S, Munkong N, Kuntakhut K, et al.
  
  
    Food Chem Toxicol
    . 2024 Jun;
          190:114843.
    
    PMID: 38944142
  
  
          Mulberry (Morus alba L) fruit is traditionally used in Chinese medicine and has several beneficial effects, such as hypoglycemic, hypolipidemic, and anti-oxidative effects. We previously developed the synbiotic mulberry (SM)...
      
4.
        
    
    Ontawong A, Pengnet S, Thim-Uam A, Munkong N, Narkprasom N, Narkprasom K, et al.
  
  
    Sci Rep
    . 2024 Apr;
          14(1):7994.
    
    PMID: 38580687
  
  
          Cordyceps militaris (L.) Link (C. militaris) contains various beneficial substances, including polysaccharides (galactomannan), nucleotides (adenosine and cordycepin), cordycepic acid, amino acids, and sterols (ergosterol and beta-sitosterol). It also contains other...
      
5.
        
    
    Ontawong A, Duangjai A, Vaddhanaphuti C, Amornlerdpison D, Pengnet S, Kamkaew N
  
  
    Heliyon
    . 2023 Mar;
          9(3):e13917.
    
    PMID: 36873494
  
  
          Coffee pulp (CP) is a coffee byproduct that contains various active ingredients, namely, chlorogenic acid (CGA) and caffeine. These active compounds show several benefits, including antihyperlipidemia, antioxidants, and anti-inflammation. However,...
      
6.
        
    
    Wai Linn T, Kobroob A, Ngernjan M, Amornlerdpison D, Lailerd N, Wongmekiat O
  
  
    Biomolecules
    . 2022 Aug;
          12(8).
    
    PMID: 36008962
  
  
          Diabetic nephropathy is currently the leading cause of end-stage renal disease (ESRD) in type 2 diabetes. Studies have suggested that supplementation with some fatty acids might reduce the risk and...
      
7.
        
    
    Ngernjan M, Ontawong A, Lailerd N, Mengamphan K, Sarapirom S, Amornlerdpison D
  
  
    Molecules
    . 2022 Jun;
          27(12).
    
    PMID: 35744910
  
  
          Crocodile oil (CO) is generated from the fatty tissues of crocodiles as a by-product of commercial aquaculture. CO is extensively applied in the treatment of illnesses including asthma, emphysema, skin...
      
8.
        
    
    Yoojam S, Ontawong A, Lailerd N, Mengamphan K, Amornlerdpison D
  
  
    Molecules
    . 2021 Oct;
          26(19).
    
    PMID: 34641278
  
  
          Background: (CL) is a green seaweed, and its edible part represents added value as a functional ingredient. CL was dried and extracted for the determination of its active compounds and...
      
9.
        
    
    Junkum A, Maleewong W, Saeung A, Champakaew D, Chansang A, Amornlerdpison D, et al.
  
  
    Insects
    . 2021 Jul;
          12(7).
    
    PMID: 34208936
  
  
           Oliv. cv. is a species of Umbelliferae (Apiaceae), a large plant family in the order Apiales. In this study,  hexane extract nanoemulsion gel (LHE-NEG) was investigated for mosquito repellency and...
      
10.
        
    
    Boonphang O, Ontawong A, Pasachan T, Phatsara M, Duangjai A, Amornlerdpison D, et al.
  
  
    Molecules
    . 2021 Apr;
          26(7).
    
    PMID: 33800673
  
  
           pulp (CP) is a by-product of coffee processing. CP contains polyphenols that have exhibited beneficial effects, including antioxidant and lipid-lowering effects, as well as enhanced insulin sensitivity, in in vitro...