Chih-Chung Wu
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Explore the profile of Chih-Chung Wu including associated specialties, affiliations and a list of published articles.
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Recent Articles
1.
Hsieh L, Hsieh S, Ping T, Huang Y, Lin S, Chi H, et al.
Pharm Biol
. 2024 Dec;
63(1):1-13.
PMID: 39670672
Background: L. (celery) is a dietary vegetable with anti-inflammatory properties. It has the potential to treat acute lung injury (ALI) caused by COVID-19 or other diseases. Objective: To investigate the...
2.
Hsieh L, Le T, Hu F, Chen Y, Hsieh S, Wu C, et al.
Eur J Pharm Biopharm
. 2024 Aug;
203:114477.
PMID: 39209128
The usage of peptides in the colorectal cancer (CRC) treatment promises to be a new anti-cancer therapy with improved treatment efficacy. Carnosine, a natural dipeptide molecule, has been demonstrated to...
3.
Susanto A, Hartajanie L, Wu C
Oncol Rep
. 2024 Mar;
51(4).
PMID: 38456489
α‑Phellandrene (α‑PA), a natural constituent of herbs, inhibits cancer cell viability and proliferation. 5‑Fluorouracil (5‑FU) is a frequently utilized chemotherapeutic medicine for the treatment of colon cancer, which works by...
4.
Su C, Yu C, Shih Y, Liu K, Chen H, Wu C, et al.
Nutrients
. 2023 Dec;
15(23).
PMID: 38068849
Oral cancer ranks sixth among Taiwan's top 10 cancers and most patients with poor prognosis acquire metastases. The essential fatty acid alpha-linolenic acid (ALA) has been found to diminish many...
5.
Tsai W, Yeh W, Chou C, Wu C, Lai C, Yeh Y, et al.
Biomedicines
. 2023 May;
11(4).
PMID: 37189686
Depression is a medical and social problem. Multiple metabolites and neuroinflammation regulate it. Modifying the gut microbiota with probiotics to reduce depression through the gut-brain axis is a potential treatment...
6.
Chen Y, Huang Y, Shen T, Wu C, Wang J, Hsieh S
J Food Sci Technol
. 2023 May;
60(6):1723-1730.
PMID: 37187983
Supplementary Information: The online version contains supplementary material available at 10.1007/s13197-023-05707-1.
7.
Chen Y, Kuo C, Wu C, Liu C, Hsieh S
Animals (Basel)
. 2023 Apr;
13(7).
PMID: 37048388
(Burk) F. H. Chen is a traditional Chinese herbal medicine commonly used in clinical applications. This study examined the effects of the water extract (PNWE) on the immune responses and...
8.
Chen Y, Tu C, Hou C, Chen Y, Xu R, Kuo C, et al.
J Food Sci Technol
. 2023 Apr;
60(5):1633-1641.
PMID: 37033317
The small molecule characteristics and nutritional value of egg white hydrolysates have been widely used. In the present study, in vitro and in vivo models were used to investigate the...
9.
Wu C, Huang Y, Hou C, Chen Y, Dong C, Chen C, et al.
J Food Sci Technol
. 2023 Mar;
60(3):1036-1044.
PMID: 36908372
(lemon) possesses immunoregulatory, antioxidant, and lipid-lowering effects. Our previous study showed that lemon fermented products (LFP) which were lemon fermented with OPC1 had the ability to avert obesity. However, the...
10.
Liao J, Huang Y, Hou C, Wang J, Wu C, Hsieh S
Nutrients
. 2023 Jan;
15(2).
PMID: 36678138
D-limonene (LIM) is a common monoterpene compound, principally found in citrus essential oils. This study investigated the anti-obesity effect of LIM on the 5′-adenosine monophosphate (AMP)-activated protein kinase (AMPK) signaling...