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» Authors » Carolina Ortega-Azorin

Carolina Ortega-Azorin

Explore the profile of Carolina Ortega-Azorin including associated specialties, affiliations and a list of published articles. Areas
Snapshot
Articles 51
Citations 852
Followers 0
Related Specialties
Nutritional Sciences
General Medicine
Endocrinology
Top 10 Co-Authors
Dolores Corella
Ramon Estruch
Jose V Sorli
Jordi Salas-Salvado
Oscar Coltell
Emilio Ros
Xavier Pinto
Eva M Asensio
Jose Lapetra
Miguel Angel Martinez-Gonzalez
Published In
Nutrients
Am J Clin Nutr
PLoS One
Eur J Nutr
Antioxidants (Basel)
Affiliations
Soon will be listed here.
Recent Articles
11.
Does Consumption of Ultra-Processed Foods Matter for Liver Health? Prospective Analysis among Older Adults with Metabolic Syndrome
Konieczna J, Fiol M, Colom A, Martinez-Gonzalez M, Salas-Salvado J, Corella D, et al.
Nutrients . 2022 Oct; 14(19). PMID: 36235794
Non-alcoholic fatty liver disease (NAFLD) includes a spectrum of liver alterations that can result in severe disease and even death. Consumption of ultra-processed foods (UPF) has been associated with obesity...
12.
Influence of DNA-Polymorphisms in Selected Circadian Clock Genes on Clock Gene Expression in Subjects from the General Population and Their Association with Sleep Duration
Barragan R, Sorli J, Coltell O, Gonzalez-Monje I, Fernandez-Carrion R, Villamil L, et al.
Medicina (Kaunas) . 2022 Sep; 58(9). PMID: 36143969
Background and Objectives: Circadian rhythms have an important implication in numerous physiological and metabolic processes, including the sleep/wake cycle. Inter-individual differences in factors associated with circadian system may be due...
13.
Association between Microbiome-Related Human Genetic Variants and Fasting Plasma Glucose in a High-Cardiovascular-Risk Mediterranean Population
Asensio E, Ortega-Azorin C, Barragan R, Alvarez-Sala A, Sorli J, Pascual E, et al.
Medicina (Kaunas) . 2022 Sep; 58(9). PMID: 36143914
: The gut microbiota has been increasingly recognized as a relevant factor associated with metabolic diseases. However, directly measuring the microbiota composition is a limiting factor for several studies. Therefore,...
14.
One-year longitudinal association between changes in dietary choline or betaine intake and cardiometabolic variables in the PREvención con DIeta MEDiterránea-Plus (PREDIMED-Plus) trial
Diez-Ricote L, San-Cristobal R, Concejo M, Martinez-Gonzalez M, Corella D, Salas-Salvado J, et al.
Am J Clin Nutr . 2022 Sep; 116(6):1565-1579. PMID: 36124652
Background: Choline and betaine intakes have been related to cardiovascular health. Objectives: We aimed to explore the relation between 1-y changes in dietary intake of choline or betaine and 1-y...
15.
Contribution of cardio-vascular risk factors to depressive status in the PREDIMED-PLUS Trial. A cross-sectional and a 2-year longitudinal study
Martin-Pelaez S, Serra-Majem L, Cano-Ibanez N, Martinez-Gonzalez M, Salas-Salvado J, Corella D, et al.
PLoS One . 2022 Apr; 17(4):e0265079. PMID: 35417452
Background: Cardio-vascular disease and depression are thought to be closely related, due to shared risk factors. The aim of the study was to determine the association between cardio-vascular risk (CVR)...
16.
Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular risk
Valle-Hita C, Diaz-Lopez A, Becerra-Tomas N, Martinez-Gonzalez M, Garcia V, Corella D, et al.
Eur J Nutr . 2022 Apr; 61(6):3095-3108. PMID: 35366708
Purpose: To assess the association between three different a priori dietary patterns adherence (17-item energy reduced-Mediterranean Diet (MedDiet), Trichopoulou-MedDiet and Dietary Approach to Stop Hypertension (DASH)), as well as the...
17.
Sweet Taste Preference: Relationships with Other Tastes, Liking for Sugary Foods and Exploratory Genome-Wide Association Analysis in Subjects with Metabolic Syndrome
Fernandez-Carrion R, Sorli J, Coltell O, Pascual E, Ortega-Azorin C, Barragan R, et al.
Biomedicines . 2022 Jan; 10(1). PMID: 35052758
Taste perception and its association with nutrition and related diseases (type 2 diabetes, obesity, metabolic syndrome, cardiovascular, etc.) are emerging fields of biomedicine. There is currently great interest in investigating...
18.
Effect of Physical Activity, Smoking, and Sleep on Telomere Length: A Systematic Review of Observational and Intervention Studies
Barragan R, Ortega-Azorin C, Sorli J, Asensio E, Coltell O, St-Onge M, et al.
J Clin Med . 2022 Jan; 11(1). PMID: 35011817
Aging is a risk factor for several pathologies, restricting one's health span, and promoting chronic diseases (e.g., cardiovascular and neurodegenerative diseases), as well as cancer. Telomeres are regions of repetitive...
19.
Associations between Taste Perception Profiles and Empirically Derived Dietary Patterns: An Exploratory Analysis among Older Adults with Metabolic Syndrome
Gervis J, Fernandez-Carrion R, Chui K, Ma J, Coltell O, Sorli J, et al.
Nutrients . 2022 Jan; 14(1). PMID: 35011017
Taste perception is a primary driver of food choices; however, little is known about how perception of all five tastes (sweet, salt, sour, bitter, umami) collectively inform dietary patterns. Our...
20.
Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trial
Fernandez-Lazaro C, Toledo E, Buil-Cosiales P, Salas-Salvado J, Corella D, Fito M, et al.
Eur J Nutr . 2021 Nov; 61(3):1457-1475. PMID: 34846603
Purpose: Long-term nutrition trials may fail to respond to their original hypotheses if participants do not comply with the intended dietary intervention. We aimed to identify baseline factors associated with...