Bent E Mikkelsen
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Explore the profile of Bent E Mikkelsen including associated specialties, affiliations and a list of published articles.
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12
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82
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Recent Articles
1.
Timotijevic L, Carr I, De La Cueva J, Eftimov T, Hodgkins C, Korousic Seljak B, et al.
Front Nutr
. 2022 Apr;
8:795802.
PMID: 35402471
The focus of the current paper is on a design of responsible governance of food consumer science e-infrastructure using the case study Determinants and Intake Data Platform (DI Data Platform)....
2.
Mikkelsen B, Romani A, Brandao M
Int J Environ Res Public Health
. 2021 Nov;
18(21).
PMID: 34769645
In recent years, school-based interventions have increasingly been used as a strategy to promote good eating habits and physical activity among young people at school. However, little is known about...
3.
Mikkelsen B, Romani A, Bo I, Sudzina F, Brandao M
Int J Environ Res Public Health
. 2021 Jun;
18(10).
PMID: 34066171
Background: Socioeconomic background has traditionally been the most important determinant of an individual's social advantage. Studies have used social class and opportunities based on parental income and education to predict...
4.
Ofei K, Mikkelsen B, Scheller R
Public Health Nutr
. 2018 May;
22(7):1203-1208.
PMID: 29759093
Objective: Optimal nutrition for hospital patients is crucial and routine monitoring of patients' nutrient intake is imperative. However, personalised monitoring and customised intervention using traditional methods is challenging and labour-intensive,...
5.
Winkler L, Christensen U, Glumer C, Bloch P, Mikkelsen B, Wansink B, et al.
BMC Public Health
. 2016 Nov;
16(1):1184.
PMID: 27876025
Background: The widespread use of in-store marketing strategies to induce unhealthy impulsive purchases has implications for shopping experience, food choice and possibly adverse health outcomes. The aim of this study...
6.
Lyseen A, Hansen H, Harder H, Jensen A, Mikkelsen B
Int J Environ Res Public Health
. 2015 Jul;
12(7):8504-25.
PMID: 26197331
Neighbourhoods are frequently used as a measure for individuals' exposure to the food environment. However, the definitions of neighbourhoods fluctuate and have not been applied consistently in previous studies. Neighbourhoods...
7.
He C, Mikkelsen B
Perspect Public Health
. 2014 Jan;
134(2):110-6.
PMID: 24458368
Aims: School food in many countries has become the object of change and innovation processes, not only in relation to policies for healthier eating but also in relation to policies...
8.
Justesen L, Mikkelsen B, Gyimothy S
Appetite
. 2013 Dec;
75:30-9.
PMID: 24370354
A patients' hospital meal experiences can be complex and often difficult to capture using traditional methods. This study investigated patients' hospital meal experiences using participant-driven-photo-elicitation (PDPE). PDPE invites respondents to...
9.
He C, Perez-Cueto F, Mikkelsen B
Public Health Nutr
. 2013 Jun;
17(6):1299-307.
PMID: 23721629
Objective: The present study investigates whether public organic food procurement policies have the potential to induce changes in the school food service environment. Design: A comparative cross-national survey was conducted...
10.
Caroli M, Malecka-Tendera E, Epifani S, Rollo R, Sansolios S, Matusik P, et al.
Int J Pediatr Obes
. 2011 Sep;
6 Suppl 2:47-53.
PMID: 21923297
PERISCOPE project assesses factors promoting or preventing obesity development in early age. A specific aim is to assess preschool children's physical activity habits in three different European countries. PERISCOPE has...