Angelica Giancaspro
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Explore the profile of Angelica Giancaspro including associated specialties, affiliations and a list of published articles.
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18
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293
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Recent Articles
1.
Marcotuli I, Giove S, Giancaspro A, Gadaleta A, Ferrara G
Data Brief
. 2023 Aug;
50:109418.
PMID: 37593183
The presented data regards the transcriptome profiling and differential analysis with RNA-Seq approach with the following goals: de novo transcriptome assembly and genome annotation of Ficus carica and the differential...
2.
Giancaspro A, Giove S, Marcotuli I, Ferrara G, Gadaleta A
Data Brief
. 2023 Jul;
49:109346.
PMID: 37456114
Data described in this article refer to molecular characterization and assessment of genetic diversity within a wide collection of pomegranate genotypes including both selections and cultivars from different geographical origin/disseminations...
3.
Giancaspro A, Giove S, Marcotuli I, Gadaleta A
Data Brief
. 2022 May;
42:108234.
PMID: 35599828
Data described in this article refer to the evaluation of genetic variability for quantity (grain protein content, GPC) and composition (HMW-glutenin subunits and gliadins) of seed storage proteins, and two...
4.
Yacoubi I, Gadaleta A, Mathlouthi N, Hamdi K, Giancaspro A
Front Plant Sci
. 2022 Mar;
13:789701.
PMID: 35283900
In the dry and hot Mediterranean regions wheat is greatly susceptible to several abiotic stresses such as extreme temperatures, drought, and salinity, causing plant growth to decrease together with severe...
5.
Marcotuli I, Giove S, Giancaspro A, Gadaleta A
Data Brief
. 2022 Mar;
41:107938.
PMID: 35242920
Data presented are on genetic variation of quality trait and production in a recombinant inbred line (RIL) population derived from a cross between two elite durum wheat cultivars grown in...
6.
Giancaspro A, Giove S, Zacheo S, Blanco A, Gadaleta A
Front Plant Sci
. 2019 Dec;
10:1509.
PMID: 31824537
Wheat grain protein content (GPC) and yield components are complex quantitative traits influenced by a multi-factorial system consisting of both genetic and environmental factors. Although seed storage proteins represent less...
7.
Gadaleta A, Colasuonno P, Giove S, Blanco A, Giancaspro A
Sci Rep
. 2019 May;
9(1):6929.
PMID: 31061411
Fusarium graminearum is one of the most threating pathogen of wheat, responsible for Fusarium head blight (FHB) which annually leads to yield losses, grain quality decay and accumulation of harmful...
8.
Giancaspro A, Lionetti V, Giove S, Zito D, Fabri E, Reem N, et al.
Plant Sci
. 2018 Aug;
274:121-128.
PMID: 30080595
Durum wheat is naturally more susceptible to Fusarium graminerum infection in comparison to common wheat. The improvement of durum wheat resistance against F. graminearum is a challenge due to the...
9.
Giancaspro A, Gadaleta A, Blanco A
Methods Mol Biol
. 2017 Sep;
1679:251-257.
PMID: 28913805
Despite the unceasing advances in genetic transformation techniques, the success of common delivery methods still lies on the behavior of the integrated transgenes in the host genome. Stability and expression...
10.
Ferrara G, Gallotta A, Pacucci C, Matarrese A, Mazzeo A, Giancaspro A, et al.
J Sci Food Agric
. 2017 May;
97(15):5398-5405.
PMID: 28503773
Background: Puglia is the most important region in Italy for table grape production. Since consumers look for new products, the number of table grape varieties has greatly increased in recent...