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Andres Dector-Espinoza

Explore the profile of Andres Dector-Espinoza including associated specialties, affiliations and a list of published articles. Areas
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Citations 23
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1.
Amaya-Cruz D, Perez-Ramirez I, Delgado-Garcia J, Mondragon-Jacobo C, Dector-Espinoza A, Reynoso-Camacho R
Food Chem . 2018 Dec; 278:568-578. PMID: 30583413
Prickly pear peel is an agroindustrial by-product source of dietary fiber and bioactive compounds. Three tonalities of prickly pear cultivars: Cristalina (green), Selección 2-1-62 (yellow-orange) and Roja Lisa (red) were...