Andreja Vanzo
Overview
Explore the profile of Andreja Vanzo including associated specialties, affiliations and a list of published articles.
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21
Citations
317
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Recent Articles
1.
Pelizzo P, Stebel M, Medic N, Sist P, Vanzo A, Anesi A, et al.
Biomed Pharmacother
. 2022 Dec;
157:114044.
PMID: 36463829
One of the organ-specific functions of the liver is the excretion of bilirubin into the bile. Membrane transport of bilirubin from the blood to the liver is not only an...
2.
Cebulj A, Vanzo A, Hladnik J, Kastelec D, Vrhovsek U
Plants (Basel)
. 2021 Aug;
10(7).
PMID: 34371605
Browning of apple and apple products has been a topic of numerous research and there is a great number of methods available for browning prevention. However, one of the most...
3.
Lisjak K, Lelova Z, Zigon U, Velikonja Bolta S, Teissedre P, Vanzo A
J Sci Food Agric
. 2019 Dec;
100(5):1887-1896.
PMID: 31821559
Background: The research objectives focused on the extraction of grape tannins during extended maceration. Skins and seeds were extracted separately in a wine-like medium. In parallel, the same grapes were...
4.
Bubola M, Lukic I, Radeka S, Sivilotti P, Grozic K, Vanzo A, et al.
J Sci Food Agric
. 2018 Jul;
99(2):904-914.
PMID: 30009493
Background: Leaf removal is a viticultural practice that promotes the biosynthesis of several important grape constituents by improving fruit zone microclimate. The purpose of this study was to assess the...
5.
Sivilotti P, Falchi R, Carlos Herrera J, Skvarc B, Butinar L, Sternad Lemut M, et al.
J Agric Food Chem
. 2017 Oct;
65(44):9815.
PMID: 29068211
No abstract available.
6.
Vanzo A, Janes L, Pozgan F, Velikonja Bolta S, Sivilotti P, Lisjak K
Sci Rep
. 2017 Oct;
7(1):13122.
PMID: 29030638
Varietal thiol precursors in grapes are subject to metabolic changes during post-harvest treatments. Metabolic activity should therefore be limited after sampling to understand their biosynthesis in the berry and genetic...
7.
Sivilotti P, Falchi R, Carlos Herrera J, Skvarc B, Butinar L, Sternad Lemut M, et al.
J Agric Food Chem
. 2017 Aug;
65(38):8426-8434.
PMID: 28851221
Early leaf removal around the cluster zone is a common technique applied in cool climate viticulture, to regulate yield components and improve fruit quality. Despite the increasing amount of information...
8.
Vanzo A, Jenko M, Vrhovsek U, Stopar M
J Agric Food Chem
. 2013 Jun;
61(26):6580-7.
PMID: 23745580
Apple quality was investigated in the scab-resistant 'Liberty', 'Santana', and 'Topaz' cultivars and the scab-susceptible 'Golden Delicious' cultivar. Trees subjected to the same crop load were cultivated using either an...
9.
Moze Bornsek S, Ziberna L, Polak T, Vanzo A, Poklar Ulrih N, Abram V, et al.
Food Chem
. 2013 Feb;
134(4):1878-84.
PMID: 23442633
Berry anthocyanins have pronounced health effects, even though they have a low bioavailability. The common mechanism underlying health protection is believed to relate to antioxidant activity. Berry extracts, chemically characterised...
10.
Suklje K, Lisjak K, Basa cesnik H, Janes L, du Toit W, Coetzee Z, et al.
J Agric Food Chem
. 2012 Sep;
60(37):9454-61.
PMID: 22946638
Grape berries were classified according to diameter and total soluble solids (TSS) to study the effect of light and temperature on methoxypyrazines (MPs), glutathione (GSH), and hydroxycinnamates (HCAs) during the...