Aedin Cassidy
Overview
Explore the profile of Aedin Cassidy including associated specialties, affiliations and a list of published articles.
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Articles
180
Citations
6546
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Recent Articles
1.
Bondonno N, Liu Y, Grodstein F, Rimm E, Cassidy A
Am J Clin Nutr
. 2025 Feb;
PMID: 39961579
Background: Our knowledge of the importance of flavonoid-rich foods in preventing unhealthy aging across its different domains is limited. Objectives: This study aimed to examine prospective associations between flavonoid-rich food...
2.
Thompson A, Gaggl M, Bondonno N, Jennings A, ONeill J, Hill C, et al.
Clin Nutr
. 2024 Nov;
44:16-18.
PMID: 39608083
No abstract available.
3.
Thompson A, Tresserra-Rimbau A, Jennings A, Bondonno N, Candussi C, ONeill J, et al.
J Am Nutr Assoc
. 2024 Oct;
44(3):212-222.
PMID: 39466646
Objective: Chronic kidney disease (CKD) is highly prevalent among people with diabetes. While identifying modifiable risk factors to prevent a decline in kidney function among those living with diabetes is...
4.
Bell W, Jennings A, Thompson A, Bondonno N, Tresserra-Rimbau A, Kuhn T, et al.
Am J Clin Nutr
. 2024 Sep;
120(6):1325-1334.
PMID: 39341459
Background: Mechanistic studies and short-term randomized trials suggest higher intakes of dietary flavonoids may protect against nonalcoholic fatty liver disease (NAFLD). Objectives: We aimed to perform the first population-based study...
5.
Thompson A, Gaggl M, Bondonno N, Jennings A, ONeill J, Hill C, et al.
Clin Nutr
. 2024 Sep;
43(10):2448-2457.
PMID: 39305755
Background: Plant-rich dietary patterns may protect against negative health outcomes among individuals with chronic kidney disease (CKD), although aspects of plant-based diet quality have not been studied. This study aimed...
6.
Jennings A, Thompson A, Tresserra-Rimbau A, ONeill J, Hill C, Bondonno N, et al.
JAMA Netw Open
. 2024 Sep;
7(9):e2434136.
PMID: 39292460
Importance: A composite score of flavonoid-rich foods (flavodiet) may provide a clear public health message regarding the range of foods with the potential to lower dementia risk. Objective: To examine...
7.
Bondonno N, Parmenter B, Thompson A, Jennings A, Murray K, Rasmussen D, et al.
Am J Clin Nutr
. 2024 Sep;
120(5):1195-1206.
PMID: 39222688
Background: Given their antioxidative stress, anti-allergic, anti-inflammatory, and immune-modulating effects, flavonoids are hypothesized to play a role in preventing chronic obstructive pulmonary disease (COPD) and asthma. Objectives: This cohort study...
8.
Stull A, Cassidy A, Djousse L, Johnson S, Krikorian R, Lampe J, et al.
Front Nutr
. 2024 Jun;
11:1415737.
PMID: 38919390
Mounting evidence indicates that blueberry consumption is associated with a variety of health benefits. It has been suggested that regular consumption of blueberries can support and/or protect against cardiovascular disease...
9.
Thompson A, Jennings A, Bondonno N, Tresserra-Rimbau A, Parmenter B, Hill C, et al.
Nutr Diabetes
. 2024 May;
14(1):32.
PMID: 38778045
Aim: To examine the associations of a diet high in flavonoid-rich foods, as reflected by a "Flavodiet Score" (FDS), the major individual food contributors to flavonoid intake, and flavonoid subclasses...
10.
Kronsteiner-Gicevic S, Thompson A, Gaggl M, Bell W, Cassidy A, Kuhn T
Gastric Cancer
. 2024 Apr;
27(4):714-721.
PMID: 38630317
Background: While dietary salt intake has been linked with gastric cancer risk in Asian studies, findings from Western populations are sparse and limited to case-control studies. Our aim was to...