Mung Bean Seed Coat Extract Modulates Gut Microbiota and Inflammatory Markers in High-fat Fed Rats
Overview
Overview
Authors
Authors
Affiliations
Affiliations
Soon will be listed here.
Abstract
Supplementary Information: The online version contains supplementary material available at 10.1007/s13197-024-05995-1.
References
1.
Ozato N, Saito S, Yamaguchi T, Katashima M, Tokuda I, Sawada K
. genus associated with visceral fat accumulation in adults 20-76 years of age. NPJ Biofilms Microbiomes. 2019; 5(1):28.
PMC: 6778088.
DOI: 10.1038/s41522-019-0101-x.
View
2.
Callahan B, McMurdie P, Rosen M, Han A, Johnson A, Holmes S
. DADA2: High-resolution sample inference from Illumina amplicon data. Nat Methods. 2016; 13(7):581-3.
PMC: 4927377.
DOI: 10.1038/nmeth.3869.
View
3.
Hou D, Zhao Q, Yousaf L, Xue Y, Shen Q
. Beneficial effects of mung bean seed coat on the prevention of high-fat diet-induced obesity and the modulation of gut microbiota in mice. Eur J Nutr. 2020; 60(4):2029-2045.
DOI: 10.1007/s00394-020-02395-x.
View
4.
Kang I, Choi S, Ha T, Choi M, Wi H, Lee B
. Effects of Mung Bean (Vigna radiata L.) Ethanol Extracts Decrease Proinflammatory Cytokine-Induced Lipogenesis in the KK-Ay Diabese Mouse Model. J Med Food. 2015; 18(8):841-9.
PMC: 4523062.
DOI: 10.1089/jmf.2014.3364.
View
5.
Hou D, Yousaf L, Xue Y, Hu J, Wu J, Hu X
. Mung Bean ( L.): Bioactive Polyphenols, Polysaccharides, Peptides, and Health Benefits. Nutrients. 2019; 11(6).
PMC: 6627095.
DOI: 10.3390/nu11061238.
View