» Articles » PMID: 38998077

Exploring the Effect of Gastrointestinal on Growth Performance Traits in Livestock Animals

Overview
Journal Animals (Basel)
Date 2024 Jul 13
PMID 38998077
Authors
Affiliations
Soon will be listed here.
Abstract

Microorganisms in the rumen play a crucial role in determining the most efficient utilization rate of nutrients. Among these microorganisms, stands out as one of the most representative bacteria within the rumen biological system. is a common strict anaerobic bacterium that is found in the gastrointestinal tract of livestock. plays a crucial role in breaking down and metabolizing complex nutrients like cellulose and protein during food digestion. Moreover, it is capable of working together with other bacteria in the body's digestive system. Several studies have shown a strong correlation between the abundance of and livestock growth performance. This paper provides a comprehensive review of the current research on the function, mechanisms, and applications of in the gastrointestinal tract. The insights provided in this review could serve as a theoretical basis for accurately classifying further investigating its effects and potential mechanisms on livestock growth performance, and exploring its practical applications.

Citing Articles

Gut Microbiota of Ruminants and Monogastric Livestock: An Overview.

Tardiolo G, La Fauci D, Riggio V, Daghio M, Di Salvo E, Zumbo A Animals (Basel). 2025; 15(5).

PMID: 40076043 PMC: 11899476. DOI: 10.3390/ani15050758.


Impact of Reduced Dietary Crude Protein and Propionic Acid Preservation on Intestinal Health and Growth Performance in Post-Weaned Pigs.

Connolly K, Sweeney T, Ryan M, Vigors S, ODoherty J Animals (Basel). 2025; 15(5).

PMID: 40075985 PMC: 11899430. DOI: 10.3390/ani15050702.


Gut microbiota and risk of iron deficiency anemia: A two-sample Mendelian randomization study.

Lei W, Liu Z, Lai H, Fu R Medicine (Baltimore). 2025; 104(8):e41617.

PMID: 39993092 PMC: 11856941. DOI: 10.1097/MD.0000000000041617.


Effects of residual black fruit on growth performance, rumen fermentation parameters, microflora and economic benefits of fattening sheep.

Hou L, Duan P, Yang Y, Shah A, Li J, Xu C Front Vet Sci. 2025; 11:1528126.

PMID: 39867601 PMC: 11760609. DOI: 10.3389/fvets.2024.1528126.

References
1.
Edwards J, Shetty S, van den Berg P, Burden F, van Doorn D, Pellikaan W . Multi-kingdom characterization of the core equine fecal microbiota based on multiple equine (sub)species. Anim Microbiome. 2021; 2(1):6. PMC: 7807809. DOI: 10.1186/s42523-020-0023-1. View

2.
Tee M, Er Y, Easton A, Yap N, Lee I, Devlin J . Gut microbiome of helminth-infected indigenous Malaysians is context dependent. Microbiome. 2022; 10(1):214. PMC: 9727879. DOI: 10.1186/s40168-022-01385-x. View

3.
Windey K, De Preter V, Verbeke K . Relevance of protein fermentation to gut health. Mol Nutr Food Res. 2011; 56(1):184-96. DOI: 10.1002/mnfr.201100542. View

4.
Liu Y, Zhang J, Wang C, Guo G, Huo W, Xia C . Effects of guanidinoacetic acid supplementation on lactation performance, nutrient digestion and rumen fermentation in Holstein dairy cows. J Sci Food Agric. 2022; 103(3):1522-1529. DOI: 10.1002/jsfa.12249. View

5.
Guevarra R, Hong S, Cho J, Kim B, Shin J, Lee J . The dynamics of the piglet gut microbiome during the weaning transition in association with health and nutrition. J Anim Sci Biotechnol. 2018; 9:54. PMC: 6065057. DOI: 10.1186/s40104-018-0269-6. View