» Articles » PMID: 28097907

The Lignicolous Fungus Trametes Versicolor (L.) Lloyd (1920): a Promising Natural Source of Antiradical and AChE Inhibitory Agents

Overview
Specialty Biochemistry
Date 2017 Jan 19
PMID 28097907
Citations 25
Authors
Affiliations
Soon will be listed here.
Abstract

This study aimed to determine antiradical (DPPH and OH) and acetylcholinesterase (AChE) inhibitory activities along with chemical composition of autochtonous fungal species Trametes versicolor (Serbia). A total of 38 phenolic compounds with notable presence of phenolic acids were identified using HPLC/MS-MS. Its water extract exhibited the highest antiradical activity against OH (3.21 μg/mL), among the rest due to the presence of gallic, p-coumaric and caffeic acids. At the concentration of 100 μg/mL, the same extract displayed a profound AChE inhibitory activity (60.53%) in liquid, compared to donepezil (89.05%), a drug in clinical practice used as positive control. The flavonoids baicalein and quercetin may be responsible compounds for the AChE inhibitory activity observed. These findings have demonstrated considerable potential of T. versicolor water extract as a natural source of antioxidant(s) and/or AChE inhibitor(s) to be eventually used as drug-like compounds or food supplements in the treatment of Alzheimer's disease.

Citing Articles

Bioactivity profiling of : antioxidant, hypoglycaemic, and anticancer potential via and approaches.

Gafforov Y, Bekic S, Yarasheva M, Miskovic J, Zivanovic N, Chen J J Enzyme Inhib Med Chem. 2025; 40(1):2461185.

PMID: 39992291 PMC: 11852365. DOI: 10.1080/14756366.2025.2461185.


Experimental Models in Unraveling the Biological Mechanisms of Mushroom-Derived Bioactives against Aging- and Lifestyle-Related Diseases: A Review.

Sharika R, Mongkolpobsin K, Rangsinth P, Prasanth M, Nilkhet S, Pradniwat P Nutrients. 2024; 16(16).

PMID: 39203820 PMC: 11357205. DOI: 10.3390/nu16162682.


The Effect of Green Extraction Technologies on the Chemical Composition of Medicinal Chaga Mushroom Extracts.

Lazic V, Klaus A, Kozarski M, Doroski A, Tosti T, Simic S J Fungi (Basel). 2024; 10(3).

PMID: 38535233 PMC: 10971126. DOI: 10.3390/jof10030225.


Free fatty acid receptors beyond fatty acids: A computational journey to explore peptides as possible binders of GPR120.

Pedroni L, Perugino F, Magnaghi F, DallAsta C, Galaverna G, Dellafiora L Curr Res Food Sci. 2024; 8:100710.

PMID: 38496766 PMC: 10940776. DOI: 10.1016/j.crfs.2024.100710.


Bioprospecting of Selected Species of Polypore Fungi from the Western Balkans.

Kozarski M, Klaus A, Spirovic-Trifunovic B, Miletic S, Lazic V, Zizak Z Molecules. 2024; 29(2).

PMID: 38257227 PMC: 10819588. DOI: 10.3390/molecules29020314.


References
1.
Trovato A, Siracusa R, Di Paola R, Scuto M, Fronte V, Koverech G . Redox modulation of cellular stress response and lipoxin A4 expression by Coriolus versicolor in rat brain: Relevance to Alzheimer's disease pathogenesis. Neurotoxicology. 2015; 53:350-358. DOI: 10.1016/j.neuro.2015.09.012. View

2.
Orcic D, Franciskovic M, Bekvalac K, Svircev E, Beara I, Lesjak M . Quantitative determination of plant phenolics in Urtica dioica extracts by high-performance liquid chromatography coupled with tandem mass spectrometric detection. Food Chem. 2013; 143:48-53. DOI: 10.1016/j.foodchem.2013.07.097. View

3.
Erjavec J, Kos J, Ravnikar M, Dreo T, Sabotic J . Proteins of higher fungi--from forest to application. Trends Biotechnol. 2012; 30(5):259-73. DOI: 10.1016/j.tibtech.2012.01.004. View

4.
Masuko T, Minami A, Iwasaki N, Majima T, Nishimura S, Lee Y . Carbohydrate analysis by a phenol-sulfuric acid method in microplate format. Anal Biochem. 2005; 339(1):69-72. DOI: 10.1016/j.ab.2004.12.001. View

5.
Karaman M, Jovin E, Malbasa R, Matavuly M, Popovic M . Medicinal and edible lignicolous fungi as natural sources of antioxidative and antibacterial agents. Phytother Res. 2010; 24(10):1473-81. DOI: 10.1002/ptr.2969. View