Enhancing the Recovery of Tiger Nut (Cyperus Esculentus) Oil by Mechanical Pressing: Moisture Content, Particle Size, High Pressure and Enzymatic Pre-treatment Effects
Overview
Nutritional Sciences
Affiliations
Tiger nut (Cyperus esculentus) tuber contains oil that is high in monounsaturated fatty acids, and this oil makes up about 23% of the tuber. The study aimed at evaluating the impact of several factors and enzymatic pre-treatment on the recovery of pressed tiger nut oil. Smaller particles were more favourable for pressing. High pressure pre-treatment did not increase oil recovery but enzymatic treatment did. The highest yield obtained by enzymatic treatment prior to mechanical extraction was 33% on a dry defatted basis, which represents a recovery of 90% of the oil. Tiger nut oil consists mainly of oleic acid; its acid and peroxide values reflect the high stability of the oil.
Li Z, Zhang Z, Xia Y, Han J, Chang H, Wang H Ultrason Sonochem. 2024; 112():107191.
PMID: 39662146 PMC: 11697612. DOI: 10.1016/j.ultsonch.2024.107191.
Effect of freeze-thaw treatment on the yield and quality of tiger nut oil.
Zhang Z, Xie X, Jia H, Le W, Xiang P Food Chem X. 2024; 23:101733.
PMID: 39246691 PMC: 11377135. DOI: 10.1016/j.fochx.2024.101733.
Functional and Antioxidative Characteristics of Soft Wheat and Tiger Nut () Flours Binary Blends.
Nedviha S, Harasym J Foods. 2024; 13(4).
PMID: 38397573 PMC: 10887602. DOI: 10.3390/foods13040596.
Zhang Y, Sun S Food Chem X. 2023; 19:100868.
PMID: 37780245 PMC: 10534246. DOI: 10.1016/j.fochx.2023.100868.
Pelegrin C, Ramos M, Jimenez A, Garrigos M Front Nutr. 2022; 9:944830.
PMID: 35873445 PMC: 9305069. DOI: 10.3389/fnut.2022.944830.